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� _ od� I Environmeriral Health Department <br /> Lt. COUNTY <br /> = ' Greorness grows here. <br /> Food Program Service Request Inspection Report <br /> Facility Name and Address: KAREN MUNIZ-CATERING BUSINESS, 720 W EIGHTH ST , STOCKTON 95206 <br /> Catering Standard Operating Procedures document obtained - inspector will scan and return via e-mail to operator <br /> Commissary Agreement document obtained-inspector will scan and return via e-mail to operator <br /> OK to permit as a 1680 once annual permit fee is paid ($304) <br /> Inspector will verify disposition of leftover food requirements. Inspector will provide findings to operator. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code. If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Y� Name and Title: Karen Muniz, owner <br /> EH Specialist: KADEANNE LINHARES Phone: (209)468-0330 <br /> FA0013720 SR0080815 SC061 07/03/2019 <br /> EHD 16-23 Rev.06/30/15 Page 2 of 2 Food Program Service Request Inspection Report <br />