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COMPLIANCE INFO_2013-2019
Environmental Health - Public
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EHD Program Facility Records by Street Name
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1600 - Food Program
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PR0506790
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COMPLIANCE INFO_2013-2019
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Last modified
11/17/2020 4:18:34 PM
Creation date
6/24/2019 3:36:39 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2013-2019
RECORD_ID
PR0506790
PE
1625
FACILITY_ID
FA0007631
FACILITY_NAME
BURGER KING #10834
STREET_NUMBER
4608
Direction
E
STREET_NAME
WATERLOO
City
STOCKTON
Zip
95205
APN
10102145
CURRENT_STATUS
01
SITE_LOCATION
4608 E WATERLOO
P_LOCATION
99
P_DISTRICT
002
QC Status
Approved
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JCastaneda
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EHD - Public
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�...Q .. C San Joaquin County <br /> Environmental Health Department <br /> 1868 East Hazelton Avenue, Stockton, CA 95205-6232 <br /> • �..• _ P• Telephone: (209)468-3420 Fax:(209)464-0138 Web:www.sigov.org/ehd <br /> 4�IFO'Rt� <br /> Food Program Official Inspection Report <br /> Facility Name and Address: BURGER KING#10834,4608 E WATERLOO , STOCKTON 95205 <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> Walk in cooler--41.00°F Hot hold--140.00°F <br /> 1 dr Silverking(ice cream)--41.00°F 1 dr Silverking(dessert)--41.00°F <br /> Mop sink--120.00°F 1 dr front cooler--41.00°F <br /> NOTES <br /> -Previous report on site <br /> -Sanitizer bucket: 200 ppm QUAT <br /> -In house training <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: April Sotello, Manager <br /> EH Specialist: LEYNA HUYNH Phone: (209)468-3446 <br /> FA0007631 PRO506790 SCO01 03/09/2017 <br /> EHD 16-23 Rev.06/30/15 Page 2 of 2 Food Program OIR <br />
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