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Time la 935 am <br /> TimeOut: 10:25 am <br /> asv,. San Joaquin County <br /> 1am�CAG <br /> Environmental Health Department <br /> 1868 East Hazelton Avenue, Stockton, CA 95205-6232 <br /> .. ; Telephone: (209)468-3420 Fax: (209)464-0138 Web:www sj,oq v.org/ehd <br /> Food Program Complaint Inspection Report <br /> Name of Facility: SUBWAY Date: 02/0512016 <br /> Address: 1172 E YOSEMITE AVE,MANTECA 95337 <br /> Owner/Operator: KAILEY, JAGMOHAN S INC Telephone: (209)825-4996 <br /> Program Element: 1600 - FOOD PROGRAM Complaint#: C00041017 <br /> DESCRIPTION OF COMPLAINT ALLEGATIONS <br /> The San Joaquin County Environmental Health Department received the following complaint: <br /> C00041017 states: "On 2-3-16 between 3:00pm and 4:00pm the complainant ordered broccoli and cheddar soup. (C) <br /> alleges that there were"bugs" in the soup. (C) stated that they took pictures and believe that the bugs are ants." <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7, <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately. Non-compliance may warrant immediate closure of <br /> the food facility. <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> FOOD ITEM --LOCATION --TEMP°F--COMMENTS <br /> No Temperature Data Collected <br /> NOTES <br /> Employee working today states that she is aware of the complaint. <br /> The cup of soup that the customer was eating out of was provided as well as the"bug"found in the soup. <br /> Upon inspection, the partial cup of soup does not have any"bugs" in it. The foreign object appears to be a piece of oregano or <br /> a different type of spice used in the broccoli cheddar soup. It does not appear to be a "bug." Photos of the soup cup and the <br /> "bug"were taken by inspector. <br /> Boxes of bagged frozen soup is ready to use. A partial bag of broccoli cheddar soup in the walk-in did not have any "bugs" in <br /> it(soup is not out for service to the customers at time of inspection). Per employee it is put out around 11 am. Photos of a <br /> partial bag of soup, a full bag of soup, and the soup box were taken. <br /> Upon inspection of the facility, no ants or insects of any type were observed in the food storage areas nor around the food <br /> preparation areas. <br /> No further action of the facility is required. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code. If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: vr—v-Q _ Name and Title: Charanjit Kaur, Manager <br /> EH Specialist: KADEANNE LINHARES Phone: (209)468-0330 <br /> FA0012551 C00041017 SCO04 02/05/2016 <br /> EHD 16-23 Rev.06/30/15 Page 1 of 1 Food Program Complaint Inspection Report <br />