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ARCHIVED REPORTS_XR0008487
Environmental Health - Public
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EHD Program Facility Records by Street Name
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W
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WATERLOO
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4315
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3500 - Local Oversight Program
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PR0545859
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ARCHIVED REPORTS_XR0008487
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Entry Properties
Last modified
6/3/2020 5:06:36 PM
Creation date
8/15/2019 11:44:48 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
3500 - Local Oversight Program
File Section
ARCHIVED REPORTS
FileName_PostFix
XR0008487
RECORD_ID
PR0545859
PE
3528
FACILITY_ID
FA0003831
FACILITY_NAME
WATERLOO FOODMART
STREET_NUMBER
4315
Direction
E
STREET_NAME
WATERLOO
STREET_TYPE
RD
City
STOCKTON
Zip
95215-2305
APN
08710034
CURRENT_STATUS
02
SITE_LOCATION
4315 E WATERLOO RD
P_LOCATION
99
P_DISTRICT
004
QC Status
Approved
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EHD - Public
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STL Submission#- 2003-11-0022 F <br /> Blaine Tech Services November 14, 20030 <br /> 4731 Pell Drive, #5 <br /> Sacramento, CA 95838 <br /> Attn Josh Kerns <br /> Project# 031030-IV <br /> _ Project- `98996183 -- <br /> Site <br /> Site 4315 Waterloo Road, Stockton <br /> Case Narrative <br /> General and Sample Comments <br /> We (STL San Francisco) received 4 Water samples , on Friday, October 31, 2003 <br /> 245 PM <br /> All detectable peaks in the C6 to C12 carbon range are integrated into the reporter <br /> TPH-Gas concentration,wrath the exception of MTBE,TBA,�and DIPE <br /> Analysis Coments and Flags by QC Batch <br /> GasBTEVMTBE by 8260B Water <br /> MW-2 W' 2003110022 002 <br /> Analysis Comment <br /> * See Project Manager for San Joaquin County Reporting Limits <br /> MW-3 2003110022 003 <br /> Analysis Comment <br /> _ - -___ ------ -`-See Project Manager for-San-Joaquin County Reporting Limits - <br /> MW-4 2003110022 004 <br /> - --- -- - -- <br /> —Analysis-Analysis Comment_ ----— --- ----- ---=----------- _- - - W <br /> - <br /> * See Project Manager for San Joaquin County Reporting Limits`I <br /> Sevem Trent Laboratories, Inc <br /> STL San Francisco*1220 Quarry Lane,Pleasanton,CA 94566 <br /> Awn cra.r. Tn"FU Te!925 464 1919 Fax 925 484 1096*www st14mcom*CA DHS ELAP#2496 Page 2 of 2 <br />
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