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Pagel of 3 <br />Garrett Backus [EH] <br />From: Garrett Backus [EH] <br />Sent: Friday, November 12, 2010 11:50 AM <br />To: 'Dp Mann' <br />Subject: RE: Waterloo Food Mart <br />Faisal, <br />The reservoirs under the fuel dispensers (fuel pump) must be filled by a trained technician as specified below. <br />Bravo fluid is used to fill these reservoirs. <br />Be advised that topping of the Bravo fluid levels must be done by a trained technician with manufacturer training. <br />The cashier or designated operator are not qualified to do this work unless they have ICC service technician <br />training and sump manufacturer training. <br />Garrett Backus <br />Senior Registered Environmental Health Specialist <br />San Joaquin County Environmental Health Department <br />600 E Main Street, Stockton CA 95202-3029 <br />telephone: (209) 468-2986 <br />fax: (209) 468-3433 <br />email: gbackus@sjcehd.com <br />From: Dp Mann [mailto:waterlooshelll@yahoo.com] <br />Sent: Friday, November 12, 2010 11:42 AM <br />To: Garrett Backus [EH] <br />Subject: Re: Waterloo Food Mart <br />Good Morning, <br />We will take care because we didn't even know. We just put the Bravo in the RESERVOIRS <br />(if you are talking about those tanks where Fuel delivery driver deliver the fuel or testing <br />inspectors (EHD, Afforda test) Open those tank than "NO", we don't open or put anything in the <br />sump because we don't know but YES with the training or help of our UST Operator we used to <br />put BRAVO in the fuel pump(bottom part of fuel pump). <br />If we are not authorized as cashiers to do it. We will next time take care according to your <br />guidelines or what the rules says.Sorry for that. But we learn it from you. <br />I will be glad if I have any updated information to submit and if you need any further <br />information. <br />Thank you very much! <br />Regards, <br />FAISAL BAZ (Manager BRD INVESTMENTS INC). <br />From: Garrett Backus [EH] <gbackus@sjcehd.com> <br />To: Dp Mann <waterlooshelll@yahoo.com> <br />11/12/2010 <br />