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7 <br /> �E ENVIRONMENTAL HEALTH DEPARTMENT <br /> ' SAN JQAQUIN COUNTY <br /> Unit Supervisors <br /> 2'ri 2 Donna K.Heran,R.E.H.S. <br /> 304 East Weber Avenue, Third Floor Carl Borgman,R.E.H.S. <br /> Director G Mike Huggins,R.E.H.S.,R.D.I. <br /> Al Olsen,R.E.H.S. Stockton, California 95202-2708 Douglas W.Wilson,R.E.H.S. <br /> E,• '•. ;P• Program Manager Telephone: 209 468-3420 Margaret Lagorio,R.E.H.S. <br /> 1 1� fio a Laurie A.Cotulla,R E.H.S. Fax: (209) 4 6 -0138 Robert McClellan,R.E.H.S. <br /> Pm Manager Mark Barcellos,R.E.H.S. <br /> October 21, 20ro a� i 4 <br /> !Ei <br /> :9 <br /> FILE COPY <br /> Ed Nunes, L.P.C. <br /> 12992 S. Murphy Road } <br /> �I Escalon, CA 95320-6038 t <br /> RE: Soil Suitability/Nitrate Loading Study for 17399 East Avena Road, Escalon <br /> Land Use Application#PA-02-224, Service Request# SR0033931 & SR0033932 <br /> San Joaquin County, Environmental Health Department (EHD) has received and reviewed the <br /> revised Soil Suitability/Nitrate Loading Study;dated May 22, 2003 and addendum dated August <br /> 15, 2003, and has the following comments: <br /> Study estimates that all of the manure and liquid waste produced by the proposed 4,886 dairy <br /> animals in phase IV can be utilized on the 671 acres of farm ground either owned or rented by the <br /> -� Ed Nunes Dairy,L.P.C. <br /> The Nunes family currently owns parcels 20111190-06, 203-190-07, and 203-190-08, accounting <br /> �3 <br /> for 240 total acres. They currently have 431 acres of farm Found rented consisting of parcels <br /> 203-109-03, 203-190-05, 203-200-03, 203-200-21, and 205-040-01. <br /> In order for this dairy operation to operate under the guidelines of this study, the Dairy must <br /> i!! continue to secure through leases or purchasei671 acres. Failure to have this amount of acreage <br /> may cause adverse effects to the soil and water in and around the dairy facility. <br /> The Environmental Health Department requires that cow corrals planned to be located on the <br /> North side of the dairy's milk house/barn be kept one hundred feet from the milk-house. This <br /> will assist in preventing dust, flies, and odors�from entering the milk-house/barn. <br /> If you have any questions,please contact Laity Godinho, Senior Registered Environmental <br /> Health Specialist and Registered Dairy Inspe6tor of my staff at(209) 468-0330. <br /> Donna Heran,R.E.H.S.,Director G <br /> IEnvironmental Health Department <br /> Eli <br /> �Ei I <br /> a Mike Huggins, Supervising R.E.H.S., R.D.I. <br /> +E. Environmental Health Department y <br /> ` MH: cf <br /> cc: David-Avila, Project Manager, Western Dairy Design Associates, Inc. <br /> I�i I <br /> '� I <br />