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Table 1. Fkx;t dam,vamm.stage cf grWth, <br /> F1, As aazDry Ws�}jam � -CbYb8RM A alfa b3xE meat <br /> n <br /> F <br /> 1.0 Vegs t Vagtatj e Vegtati`,e VeqMatiVe <br /> 1.5 Initial f]DeE[ <br /> pod SEL <br /> F <br /> 2.0 12 kE f early 1 F3I1 growth <br /> bloom <br /> 25. 832:1y tafel Flag leaf FUU bloom Beg-u ing3 Pod IUY 1 <br /> 16]GE�f fn <br /> 3.0 Stilking Boot Pod Rill seed Spring growth <br /> F1, <br /> elaxjat ici �3 <br /> 3.5 R istPs 3 Tul 75 <br /> Y <br /> 4.0 Bogiruling Dough' Full saga Alig. 13 LTitF S.0 3 <br /> d{37t•' ffi 3 <br /> BOOL <br /> 6.0 Fstabl i be <br /> Dough . <br /> sP,-m1 <br /> 3NRI3LI111tiW 1a— (} — r ar L7y--s of c maberial) can redxe the rooting moi. <br /> 2Meximum Crop root depth for irrigatim nnnagmn7it. (ass adng no re&drtine lam) <br /> We this dEpth f=tIm last ;rrigatim (as&=,T►g m restrirt;w l yeza). Sse NAniide Gg2-602 in thn Apparl;x for further <br /> irtfcmratim recordirg the date f=tiE last irrigit=L <br /> t Table 2. Pgjw3nmite water use xateB by.sbu3e aE growth,for various [sopa. <br /> F W atr Lh-- <br /> Fie W itEr <br /> (I CE0 O= 3rghum 8zbeam L?LY BaariS 4 w.a WheatAyaya <br /> fl IB <br /> June 15 Spring growth <br /> 0.20 Full bloom Jay 1 F,� <br /> 0.24 22 lmf Rapid vegetative t <br /> growth <br /> 0.26 Flag leaf Begin p—id <br /> F0.28 Orly towel Boot June 15 <br /> 0.30 Si lking Half bloom Full pod KaAeri m and July J-5 Hoot duly 1 <br /> pod development <br /> ' Aug 1 <br /> 0.29 <br /> 0.26 S1ister]�,el Soft daygh Aug 1 Aug 15 <br /> F 024 . Milk Bees fill 1 <br /> 0.22 <br /> • Dough <br /> 0.20 Begin dent <br /> F` <br /> 0.18 Full d t Hard dough pod fi11 acrid <br /> maturati:cn <br /> 2Alfalfa water use rates dnuld be mat_;n�lirr3 by 0.50 azire the first ten days follagv)g oit-tur3 and by 0.75 fran the loth to <br /> the 20th fnllnving c attirr3. <br /> F k <br /> FJ <br />