Laserfiche WebLink
The criteria referenced above will be used to formulate an ADF from the Bullfrog Landing Marina, which <br /> Wnredoirnnately operate six months out of any`�iven.year from apring_(AUriI) to the end of surriiner f <br /> :-(Se tember). The ADF flow volumes are reasonable and justifiable. It can be surmised that the weekends <br /> during these favorable weather months will have the highest wastewater flow volumes. However,based <br /> upon the direct observation of more than25 visits on both-weekdays and weekends to the Bullfrog Mar cid <br /> sfacility,there are`comparatively equal patrons on the weekdays as on weekends: Consequently, and as will <br /> be discussed in the Conclusions Section of this report;-the effluent Will be pumped to the mound`system ono <br /> ¢a `dose�on-demand"protocol and not"a"timed'dose'°=over a_perceived favorable time period, such as timed <br /> dosing-on weekdays, arid/or evenings:� Secondly,by.demand-dosing during the daylight hours,'hot/windy <br /> conditions can'be`taken'advantage of in promoting'evaporation/evapotranspiratiori from the mound system <br /> °sufface?" <br /> The important issue with re and to Average Daffy Flow volumes is that a flow volume meter must be <br /> installed on the mound pump system to quantify flow volumes over any given time period. <br /> Consequently,flow volumes can be adjusted accordingly based upon the readings that should be obtained <br /> on a daily basis throughout any given year. If it appears that timed-dosing during the evenings and <br /> throughout the nights may be preferable, then adjustments can be made. <br /> While flow volumes from source OO and source ®below are con servative,fs6ufE ©from the future Food' <br /> tSeivice/Bar is-unknown`at this-time. Since there will be reliable water usage data from the first two T <br /> sources before flows originate from source®, water usage from the Food Service/Bar area can be carefully <br /> monitored. <br /> Q One Men's and one Women's restrooms:50 flushes per day af'l.5'gpf=.150 gpd <br /> ® ADF from Manager's Apartment='50 gpd' <br /> © Future Food Service/Bar area= 175 gLd�r <br /> r <br /> Totaf= Bo--+ 50+175=37� 5 kpd. <br /> Maxinium:ADF._375 gpd-for the-Bullfrog Landing Marina! <br /> ANTICIPATED WASTEWATER CHARACTERISTICS <br /> The characteristics of the wastewater flow from the existing Public Restrooms and the Manager's <br /> apartment will be blackwater from toilets, and gray water from sink wash water in the bathrooms <br /> and showers/laundry/dishwashing water from the Manager' Apartment. Future food preparation is <br /> proposed to occur in the existing barge at the west end of the facility in the new Food Preparation/ <br /> Bar area. <br /> It is imperative that all food and rill food b -' roduct wastes:and non-wastes from the <br /> -Mans er's Apartment and the future Food Preparation/Bar area be properly handled <br /> as solid wastes and not be disposed of into the septic sstem. ,In addition water usage <br /> from all fresh water sources must be kept to an absolute minimum- will include <br /> 'dail` inspections-for leakage from all fixtures: The manager of the-facility (Mr. Carl <br /> Wenska has agreed to these requirements and will ensure these procedures are <br /> instilled. In addition Mr. Wenska has agreed to make these procedures art of the <br /> sales contract for all potential future buyers, assigns, lessees etc., of subject facilit . <br /> 9 <br /> Chesney Consulting <br />