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SU0005799 SSNL
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SU0005799 SSNL
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Last modified
5/7/2020 11:31:47 AM
Creation date
9/4/2019 11:18:16 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
2600 - Land Use Program
FileName_PostFix
SSNL
RECORD_ID
SU0005799
PE
2626
FACILITY_NAME
PA-0500794
STREET_NUMBER
11715
Direction
N
STREET_NAME
CLEMENTS
STREET_TYPE
RD
City
LINDEN
APN
06514004
ENTERED_DATE
12/7/2005 12:00:00 AM
SITE_LOCATION
11715 N CLEMENTS RD
RECEIVED_DATE
12/6/2005 12:00:00 AM
P_LOCATION
99
P_DISTRICT
004
QC Status
Approved
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\MIGRATIONS\C\CLEMENTS\11715\PA-0500794\SU0005799\NL STDY.PDF
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EHD - Public
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February 22, 2006 <br /> -- NOA Project Number: F-0601 OA <br /> j /3.3 Current On-Site Sources of Nitrate <br /> Current on-site sources of nitrate include domestic waste water from the existing three-bedroom <br /> residence and rainfall. <br /> /33.1 Existing septic System <br /> Based onermits reviewed ewed at the EHD (Section 3.5 of the SSS), two residential septics stems exi <br /> on the Site;only one is currently in use. Y s <br /> 13.3.2 Agricultural Contd bution <br /> F1No agricultural contribution was considered since the Site is not used for agriculture. According to <br /> Jason Fisher of Cosentino Winery, the Site is used only for,cattle ranching (personal communication, <br /> February 21, 2006)...-All winery waste water will be collected in a tank and hauled off-site, according ording <br /> to information on file at the San Joaquin County Planning Department. <br /> / , <br /> v 3.4 Future On-Site Sources of Nitrate <br /> F! <br /> Quantity Q ty and Quality ofDomestic Wastewater From Proposed Project <br /> FjTheBowing discussion is for determinin the long-term waste water flow enerated from the <br /> Moposed winery for the nitrate loag analysis and should not be used for septic system de5,?�nn <br /> oses. Typically, use estimates for the sizing of septic systems include a peak use factor, whereas <br /> the numbers discussed here are based on ton -term averages. <br /> According to information on file at the San Joaquin County Planning Department, 22 mployees per <br /> day are anticipated Monday through Friday, and eight employees per day are anticipate aturda <br /> j and Sunday. Ten customers per day.are anticipated on the weekend only. Ten trucks for wine _ <br /> product are anticipated -to-enter-the facility per day. In addition standard operati`6i one to three <br /> marketing events year are anticipated. The events are anticipat d to run from our to ten hours <br /> in length and to dr w 25 to 75 guest . <br /> The existing three-bedroom residence has the potential to be occupied by to four people over the <br /> long term. A second dwelling unit,w ch-co-aldl be-constructed on the pare could be occupied by <br /> up to three people. Therefore, a tots of seven peopleJwill be used to calculat the residential septic . <br /> tank usage. <br /> �V. <br /> 4 <br />
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