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nc�inl.wiaL tntiir,xlEiL.7 elsHmi'i cont. Page 8 ARNAUDO, B & B Permit #; 39-99-3902007 --------------------------------------------- CONDITION - Q DICAMBn AND PHENOXII HERBICIDES - CENTRAL VALLE jHALARDOUS AREA n addition to all applicable laws , regulations and label restrictions , the CONDITIONS CHECKED BELOW APPLE to applications covered by this permit . [X] 1 . No ester formulation applications allowed. (_] 2 . A smoke column is regired at the application site for all Phenoxy and Dicamba applications by aircraft begining March 16 and continu- ing through October 115 . ( ] 3. Do not discharge material more than 10 feet above the crop or target. (_] 4. A drift reducing agent shall be added to the spray mixture at label rates . (X] 5 . Maximum wind velocity for Phenoxy herbicides 10 m.p.h. [X] 6. Maximum wind velocity for Dicamba - 10 m.p.h. EXCEPT when wind is moving in direction of sensitive crops , the maximum Wind velocity - 5 m.p.h. L_] 7 . No Dicamba application allowed in the vicinity of sensitive crops when the maximum temperature on the day of application is predicted to exceed 85 degrees Fahenneit . predicted temperature for the following day will be determined by the 3 : 30 p.m. prediction by the National Weather Station - Stockton Airport. [_] 8 . Dicamba applications by aircraft are restricted to a minimum distance of 2 miles from the following susceptible crops: beans , grapes , sunflower, tomato , safflower , curcurbits , potatoes . [_] 9 . Dicamba applications by ground are restricted to a minimum distance of 20 feet from the following susceptible crops: beans , safflower, tomato , curcurbits , potatoes and 1/4 mile from grapes and sunflowers . [_] 10. No Dicamba or Phenoxy herbicide applications allowed begining March 16 and continuing through October 15 , and until grape leaves in the vicinity of the treated area are "browned off" . 10/90 REVISED * Last Page 'T"m