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RESTRICTED MATERIALS PERMIT cont . <br /> Page G <br /> IRINAURO, LARRY <br /> t = - - ---- - ____-- ------------= <br /> Permit # : 39--99-3902083 <br /> r <br /> CONDITION _ Q <br /> DICAMBA-AND-PHENOXY-HERBICIDES-`-CENTRAL-VALLEY/HAZARDOUS_AREA---_----` <br /> In addition to all applicable laws , regulations and label restrictions, `the - <br /> CONDITIONS CHECKED BELOW APPLY to applications covered by this permit. <br /> [h] 1 . NO ester formulation applications allowed. <br /> I_) 2 . A smoke column is regired at the application site for all Phenox - <br /> and Dicamba applications by aircraft be S <br /> ing through October 15 . gining March 16 and continu- <br /> (X] 3 . Do not discharge material more than 10 feet above the crop or target . <br /> (_) 4 . A drift reducing agent shall be added to the spray mixture at label <br /> rates . <br /> I_ <br /> [X] 5 . Maximum wind velocity for Phenoxy herbicides 10 m.p.h. <br /> F EXj 6 . Maximum wind velocity for Dicamba - 10 m. p.h. EXCEPT when wind is <br /> moving in direction of sensitive crops , the maximum wind velocity - <br /> 5 m.p.h. <br /> (_) 7. No Dicamba application allowed in the vicinity of sensitive crops <br /> when the maximum temperature on the day of application is predicted <br /> to exceed 85 degrees Fahenheit. Predicted temperature for the <br /> following day will be determined by the 3 : 30 p.m. prediction by the <br /> National Weather Station - Stockton Airport . <br /> [_] " 8 . Dicamba applications by aircraft are restricted to a minimum distance <br /> of 2 miles from the following susceptible crops : beans , grapes , <br /> R sunflower, tomato, safflower , curcurbits , potatoes. <br /> (_] 9 . Dicamba applications b ` <br /> y ground are restricted to a minimum distance � <br /> of 20 feet from the following susceptible crops: beans , safflower , ' <br /> tomato, curcurbits , potatoes and 1/4 mile from grapes and sunflowers . <br /> (_] 10 . No Dicamba or Phenoxy herbicide applications allowed begining March <br /> 16 and continuing through October 15 , and until grape leaves in the <br /> vicinity of the treated area are "browned off" . <br /> 10/90 REVISED <br /> F Last Page <br /> F <br /> h <br /> i <br /> P <br /> I <br /> G <br />