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SU0002201
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SU0002201
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Last modified
10/26/2020 3:37:38 PM
Creation date
9/4/2019 6:43:55 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
2600 - Land Use Program
RECORD_ID
SU0002201
PE
2626
FACILITY_NAME
UP-99-22
STREET_NUMBER
690
Direction
W
STREET_NAME
FREWERT
STREET_TYPE
RD
City
LATHROP
ENTERED_DATE
10/23/2001 12:00:00 AM
SITE_LOCATION
690 W FREWERT RD
QC Status
Approved
Scanner
SJGOV\wng
Supplemental fields
FilePath
\MIGRATIONS\F\FREWERT\690\UP-99-22_-94-14\SU0002201\CDD OK.PDF
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EHD - Public
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INFORMATION SHEET <br /> RICHARD A. STAGNO <br /> STAGNO'S MEAT COMPANY <br /> ORDER NO. <br /> SAN JOAQUIN COUNTY <br /> Richard A. Stagno has proposed installation of a slaughterhouse, to be known as Stagno's Meat <br /> Company, at a former poultry facility approximately 2 miles northwest of Lathrop and 1.3 miles east of <br /> the San Joaquin River in San Joaquin County. The facility occupies 13.5 acres and will contain <br /> holding pens, slaughterhouse, manure storage area, wastewater treatment pond, stormwater detention <br /> pond, and a designated disposal area(cropland)to consist of about 9 acres. Approximately 500 <br /> animals will be slaughtered daily consisting primarily of market pigs, but also calves, sheep, and goats. <br /> Five types of wastes will be produced as part of the facility operations: <br /> • manure solids; <br /> • manured wastewater; <br /> • slaughterhouse wastewater; <br /> • whole blood; and <br /> • solid animal wastes. <br /> Manure solids from the holding pens will be scraped to a concrete lined, covered manure storage area <br /> where it will be transported off-site. In addition,manured wastewater will be produced from periodic <br /> washdowns of the pens. Slaughterhouse operations will produce the other three types of wastes: <br /> rinsewaters,blood, and solid animal wastes. Rinsewaters will be derived from animal, carcass, and <br /> kill-floor rinsings. These rinsewaters will comprise the vast majority of the wastewater, estimated to <br /> be approximately 14,500 gallons daily. Blood will be captured and stored in a tank for edible food <br /> processing and will not be discharged to the wastewater treatment pond. Solid animal wastes will <br /> consist of the discarded portions of the carcasses (offal), and the fats, oils, and greases (FOG), which <br /> are part of the wastewater produced during slaughterhouse operations. These animal liquids will be <br /> treated using a septic tank and a screened grease trap. Offal, FOG, and screenings will be not be <br /> discharged to the wastewater treatment pond but will be collected for rendering. <br /> Wastewaters from the slaughterhouse holding pens, animal, carcass, and kill-floor rinsings will be <br /> pumped to a wastewater treatment pond lined with 30-mil high-density polyethylene plastic. Where <br /> will be approximately 5 feet of separation between the base of the pond and groundwater. Wastewater <br /> in the treatment pond will be periodically discharged to the designated disposal area where sudangrass <br /> is to be triple-cropped. A baseline soil sample of the cropland has been submitted. <br /> Domestic waste will be discharged to a new septic tank and leachfield. Rainwater runoff from the <br /> roofed facilities (holding pens,manured storage area, and slaughterhouse) and from the paved areas of <br /> the site will be captured and transported through an underground pipe to the stormwater detention <br /> pond. <br /> Depth to shallow groundwater is approximately 10 feet, and the flow direction is easterly. Shallow <br /> soils consist of sandy-silt/silty-sand with at least 10 percent clay. Two monitoring wells have been <br /> proposed for installation: one upgradient and one downgradient of the cropland. Process water is <br /> obtained from an on-site supply well. <br /> c:\ckwtil s%agriculture\agwdm\stagno\stagnoinfo <br />
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