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SU0008067 SSNL
Environmental Health - Public
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SU0008067 SSNL
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Last modified
5/7/2020 11:33:20 AM
Creation date
9/5/2019 11:17:24 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
2600 - Land Use Program
FileName_PostFix
SSNL
RECORD_ID
SU0008067
PE
2631
FACILITY_NAME
PA-1000007
STREET_NUMBER
17266
Direction
N
STREET_NAME
HILLSIDE
STREET_TYPE
DR
City
LODI
APN
05324005
ENTERED_DATE
1/25/2010 12:00:00 AM
SITE_LOCATION
17266 N HILLSIDE DR
RECEIVED_DATE
1/25/2010 12:00:00 AM
P_LOCATION
99
P_DISTRICT
004
QC Status
Approved
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SJGOV\rtan
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\MIGRATIONS\H\HILLSIDE\17266\PA-1000007\SU0008067\NL STDY.PDF
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EHD - Public
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The nitrate concentration of rainfall was estimated to be g L-N (Hantzsche and <br /> Finnemore, 1992). <br /> Quantity and Quality of Domestic Wastewater <br /> The estimated sewage flow rates for various uses are available from a number of <br /> references. The uses presented below were guided by the San Joaquin County On-Site <br /> Wastewater Disposal Standards (2003), Crites and Tchobanoglous (1998), and EPA <br /> (1980). The references indicate that 13 gallons for each employee is typical for an office <br /> worker, and 5 gallons is typical for a bar customer; these rates were used for the winery <br /> C3✓3� facility (Crites and Tchobanoglous, 1998). <br /> The estimated flow values discussed here should not be used for the design and sizing <br /> of the septic system. The design and sizing of the septic system should utilize the San <br /> Joaquin County Environmental Health Sewage Standards which incorporate peak and <br /> surge flow factors. The estimates used in the Sewage Standards may be greater than <br /> those discussed here. <br /> According to the Site Approval Application and information provided by Mr. Kidder, the <br /> proposed small winery will be open seven days a week with one owner present. No <br /> additional employees are anticipated. Customers will be present at the tasting room <br /> four days per week, Thursday through Sunday; up to 10 customers are anticipated per <br /> (34� day <br /> . No winery special events or marketing events are noted. <br /> The nitrate as nitrogen (N) concentration of these uses is estimated to (e:8:57-mg/L:) <br /> (Crites and Tchobanoglous, 1998). <br /> In addition to the winery uses, the existing three-bedroom residence is considered for <br /> ,5) the nitrate loading. We estimate a maximum use of 120 gallons. er day per bedroom <br /> for the residence. A typical residential concentration of 5 mg/L f nitrate as N is <br /> selected (Crites and Tchobanoglous, 1998). It is possible eco dwelling unit could <br /> C3 ) be constructed on the Site in the future. The second dwelling unit can be up to two <br /> bedrooms. This potential future use is considered. <br /> No contributions from the vineyard irrigation or soil amendments are considered for the <br /> Hantzsche/Finnemore method. It is reasonably assumed that the irrigation and soil 2 <br /> �3 3� amendments would be applied at close to agronomic rates for a net balance of plant <br /> irrigation and nutrients. <br /> LOGE1005 Page 10 <br />
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