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Page 3 of 3 <br /> 2500 ft indoor cheese making room Proposed increase...71.23 per day <br /> r <br /> total usage 272. 14 gpd. <br /> In our estimation regarding the last nitrate loading study #6._6 it <br /> shows - - - <br /> 3 x 36 inch pits 25 ft deep. and 300 ft of line. we constructed 3 x 60 inch pits and 3 <br /> x 80 ft (240') of line with infiltrators and not leach line. infiltrators are much better <br /> and use more product. we put in 3 x 2000 gal tanks instead of 1200 gals. Us <br /> 2000 for grease and 2xs 2000 for septic. We believe these calculations with the 60 <br /> inch pits and infiltrators will calculate around 1250-1750 gpd. <br /> thank you. best regards from the existing and hopefully future Sunnyrose Cheese <br /> Ltd! <br /> 9/5/2006 <br />