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Pq N San Joaquin County <br /> DIRECTOR <br /> Environmental <br /> Environmental Health Department Donna Heran,REHS <br /> 1868 E Hazelton Avenue <br /> PROGRAM COORDINATORS <br /> ' Stockton, California 95205 Robert McClellon,REHS <br /> Jeff Carruesco,REHS, RDI <br /> Kasey Foley,REHS <br /> Website: www.sjgov.org/ehd Linda Turkatte,REHS <br /> Phone: (209) 468-3420 Rodney Estrada,REHS <br /> Fax: (209)468-3433 Adrienne Ellsaesser,REHS <br /> HAZARDOUS MATERIALS DISCLOSURE SURVEY <br /> A separate survey form is required for each business name and/or address in San Joaquin County. <br /> Business Name: �LPC" e-- T Telephone: �6y—f776 <br /> r <br /> Business Site Address: �y� (J `' i� C 1 J�✓ C,4- <br /> Mailing Address(if different from above): <br /> Business Owner(s)Name: C.Cw`S Telephone::: ��6– � Vc(-,S'7?c, <br /> Business Owner Address: S`f 65 (&�l"L �%- 00k1// Sr C/7— <br /> Nature of Business: C LA j201]v` /k4LJ 7S t Fire District: :� 6. <br /> Q1. o Yes r6<0 Does your business handle a hazardous material in any quantity at any one time in the <br /> year2 See the definition of hazardous material on page 2 of this-form. <br /> o Yes R J Does your business generate,treat,or store a hazardous waste in any quantity? (used oil, <br /> used antifreeze,waste solvent,etc.) <br /> If your answer is"No"to bothh stions in 01, please print,sign,and date the bottom of this form and return to the address above. <br /> Q2. o Yes L.P10 Does your business handle a hazardous material, or a mixture containing a hazardous <br /> material, in a quantity equal to or greater than 55 gallons, 500 pounds,or 200 cubic feet at <br /> any one time in the year? <br /> If"Yes", how long have you handled these materials at your business? <br /> If"Yes", check any of the following conditions that apply to your business: <br /> o A. The hazardous materials handled by this business are contained solely in a consumer <br /> product packaged for direct distribution to and use by the general public. <br /> o B. This business operates a farm for purposes of cultivating the soil, raising or harvesting an <br /> / agricultural or horticultural commodity. <br /> Q3. o Yes okwd Does your business handle an Acutely Hazardous Material? See definition on page 2. <br /> Q4. o Yes d PoO Is your business within 1,000 feet of the outer boundary of a school? (Grades K-12) <br /> I have read the information on this form and understand my requirements under Chapter 6.95 of the California Health and <br /> Safety Code (HSC). I understand that if I own a facility or property that is used by tenants, it is my responsibility to notify the <br /> tenants of the requirements which must be met prior to issuance of a Certificate of Occupancy or beginning of operations. I <br /> declare under the penalty of perjury that the information provided on this disclosure survey is true and accurate to the best of <br /> my knowledge. <br /> Owner or Authorized Agent: l <br /> Print Name: Date: <br /> Signature: Title: <br />