My WebLink
|
Help
|
About
|
Sign Out
Home
Browse
Search
SU0007238
Environmental Health - Public
>
EHD Program Facility Records by Street Name
>
T
>
TURNER
>
1150
>
2600 - Land Use Program
>
PA-0800180
>
SU0007238
Metadata
Thumbnails
Annotations
Entry Properties
Last modified
5/7/2020 11:32:57 AM
Creation date
9/9/2019 10:46:30 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
2600 - Land Use Program
RECORD_ID
SU0007238
PE
2631
FACILITY_NAME
PA-0800180
STREET_NUMBER
1150
Direction
W
STREET_NAME
TURNER
STREET_TYPE
RD
City
LODI
APN
029-020-02
ENTERED_DATE
6/20/2008 12:00:00 AM
SITE_LOCATION
1150 W TURNER RD
RECEIVED_DATE
6/20/2008 12:00:00 AM
P_LOCATION
99
P_DISTRICT
004
QC Status
Approved
Scanner
SJGOV\rtan
Supplemental fields
FilePath
\MIGRATIONS\T\TURNER\1150\PA-0800180\SU0007238\APPL .PDF \MIGRATIONS\T\TURNER\1150\PA-0800180\SU0007238\CDD OK.PDF \MIGRATIONS\T\TURNER\1150\PA-0800180\SU0007238\EH COND.PDF \MIGRATIONS\T\TURNER\1150\PA-0800180\SU0007238\EH PERM.PDF
Tags
EHD - Public
There are no annotations on this page.
Document management portal powered by Laserfiche WebLink 9 © 1998-2015
Laserfiche.
All rights reserved.
/
84
PDF
Print
Pages to print
Enter page numbers and/or page ranges separated by commas. For example, 1,3,5-12.
After downloading, print the document using a PDF reader (e.g. Adobe Reader).
View images
View plain text
.• .J WINERY OR WINE CELLKR SUPPLEMENTAL <br /> INFORMATION AND MARKETING PLAN <br /> SAN JOAQUIN COUNTY COMMUNITY DEVELOPMENT DEPARTMENT <br /> .. � 1890 E.HAZELTON AVENUE, <br /> ON <br /> BUSINESS PHONE:�(209)4658-3121 <br /> Business Hours: 8:00 a.m.to 5:00 p.m.(Monday through Friday) <br /> SUPPLEMENTAL INFORMATION NEEDED TO PROCESS A <br /> WINERY OR WINE CELLAR PERMIT <br /> A. OPERATIONS: In front of each operation that is listed,please mark an"E"for existing,a«P,s <br /> for proposed,an"X'for expanding or an"N"for None. <br /> 1. `� Crushing FEDERAL&STATE PERMITS YES NO <br /> 2. Fermentation a.ATF Winery <br /> 3. 1�; Barrel aging M 0111n b.ATF Wine Cellar <br /> 4, Bottling c.ABC Winegrower <br /> 5. Case goods storage d.ABC Duplicate N <br /> Winegrower <br /> 6, Wine caves <br /> 7. ��Underground waste disposal <br /> $. Above-ground waste disposal <br /> 9. Administration offices <br /> 10. Laboratories . <br /> 11. Day Care facilities <br /> B. WINERY PRODUCTION CAPACITY <br /> a. Existing capacity in gallows --- <br /> b. Proposed capacity in gallons <br /> C. WINE STORAGE CAPACITY <br /> a. Existing storage capacity(incases} <br /> b. Proposed storage capacity(in cases)__ <br /> C. For Off- 'te Wine Cellars only.Anticipat a for construction of winery facilities <br /> D. TOTAL COVERIS�E. The aggregate of impervious ground surface areas of the production <br /> exce t caves),offices,laboratories,kitchens,�rooms,paved access <br /> facility,storage areas{ p ) disposal s stems. <br /> roads leading to public or private roads above-ground sewagepo Y <br /> a. Square feet <br /> b. Percent of total Parcel__fJQ <br /> E. PRODUCTION FACILITY COVERAGE . The aggregate of impervious ground surface <br /> fermenting,bottling,bulk and bottle storage,equipment storage and <br /> areas for crushing, and laboratory facilities.Wastewater treatment disposal <br /> maintenance facilities,shipping,receiving, <br /> areas are to be excluded. <br /> a. Square feet <br /> Page 1 of 5 <br /> P.TEVsvc%Ptanning ApplicaEion Fonmx Plan.Doc <br /> Winery or Wine Cellar supplemental Info&Marketing <br /> (iWAsed 9-16-08) <br />
The URL can be used to link to this page
Your browser does not support the video tag.