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SU0005751
Environmental Health - Public
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SU0005751
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Entry Properties
Last modified
5/7/2020 11:31:44 AM
Creation date
9/9/2019 10:52:55 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
2600 - Land Use Program
RECORD_ID
SU0005751
PE
2633
FACILITY_NAME
PA-0500729
STREET_NUMBER
4000
Direction
W
STREET_NAME
UNDINE
STREET_TYPE
RD
City
STOCKTON
APN
19107017
ENTERED_DATE
11/3/2005 12:00:00 AM
SITE_LOCATION
4000 W UNDINE RD
RECEIVED_DATE
1/24/2006 12:00:00 AM
P_LOCATION
99
P_DISTRICT
003
QC Status
Approved
Scanner
SJGOV\rtan
Supplemental fields
FilePath
\MIGRATIONS\U\UNDINE\4000\PA-0500729\SU0005751\APPL.PDF \MIGRATIONS\U\UNDINE\4000\PA-0500729\SU0005751\CDD OK.PDF \MIGRATIONS\U\UNDINE\4000\PA-0500729\SU0005751\EH COND.PDF \MIGRATIONS\U\UNDINE\4000\PA-0500729\SU0005751\CORRESPOND.PDF
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EHD - Public
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IS,�EP und2d SlatesVe ,C <br /> F. WjrwtnsrjW PrOfe7ik�17 <br /> Y 4� <br /> C <br /> 0 <br /> Poultry Production and Environmental Stewardship <br /> Management of manure, fitter, and poultry by-products is a complex environmental issue. Manure and livestock by- <br /> products can have both positive and negative environmental consequences. Manure can produce substantial benefits C <br /> and/or result in severe environmental degradation. The actual environmental result depends upon choices that the 0 <br /> producer makes, c <br /> The poultry industry (layer, broiler, breeder, turkey) faces growing scrutiny of its environmental stewardship. The <br /> potential impact of an individual operation on the environment varies with animal concentration, weather, terrain, soils, m <br /> and numerous other conditions, `m <br /> 0 <br /> • What are your highest risk situations or practices for your poultry operation? <br /> • Are you developing plans and investing resources to address the highest risk situations? <br /> • Are you an environmental steward? <br /> It Is hoped that this pictorial review of management practices found in poultry production will benefit you in identifying <br /> and implementing best management practices and being an environmental steward. <br /> J <br /> M <br /> �K <br /> 1 <br /> C <br /> 41 <br /> - a <br />
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