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ARCHIVED REPORTS XR0011164
Environmental Health - Public
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EHD Program Facility Records by Street Name
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F
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FREMONT
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2185
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3500 - Local Oversight Program
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PR0544922
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ARCHIVED REPORTS XR0011164
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Entry Properties
Last modified
10/7/2019 3:38:12 PM
Creation date
10/7/2019 3:13:00 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
3500 - Local Oversight Program
File Section
ARCHIVED REPORTS
FileName_PostFix
XR0011164
RECORD_ID
PR0544922
PE
3528
FACILITY_ID
FA0003284
FACILITY_NAME
FOOD MART GASOLINE*
STREET_NUMBER
2185
Direction
E
STREET_NAME
FREMONT
STREET_TYPE
ST
City
STOCKTON
Zip
95205
APN
14113045
CURRENT_STATUS
02
SITE_LOCATION
2185 E FREMONT ST
P_LOCATION
01
P_DISTRICT
001
QC Status
Approved
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EHD - Public
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SAMPLING INFORMATION SHEET <br /> Client: Z/ Project No: Z- <br /> Site: D Well Designation: /yf(,y_ <br /> - <br /> Purging Equipment: 2" Disposable bailer <br /> 2" PVC bailer Submersible pump <br /> .� <br /> 4" PVC bailer Dedicated bailer <br /> Sampled with d;xx sposal bailer or other: <br /> Well recharged to 80% recovery. <br /> Well Diameter- 2" _ 3" _ 4" �� 6" _ 8" _ <br /> Purge Vol. Multiplier- 0 163 0.367 0 653 147 2.61 gal/ft <br /> Depth of well- s`7 Calculated purge: <br /> Depth to water: 8 1 Actual purge: <br /> Meter tion Temp. E.C. pH Turbidity <br /> Dat Z _ J initial reading -7a f, a O 7 <br /> Time Adjusted reading <br /> Start purge. Sampling time: : to Sampling Date: <br /> Time Temp. E.C. pH Turbidity Volume <br /> 7 <br /> Sample appearance: ,y, <br /> QC samples collected at this well: Q Lock: <br /> Equipment replaced: (Check ail that apply) <br /> 2" Locking Cap Lock #2357 <br /> 4" Locking Cap Lock #3753 <br /> Remarks: � c U! rI� ,� �,, <br /> Signature Review GL <br />
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