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ARCHIVED REPORTS XR0011187
Environmental Health - Public
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EHD Program Facility Records by Street Name
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F
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FREMONT
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2185
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3500 - Local Oversight Program
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PR0544922
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ARCHIVED REPORTS XR0011187
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Entry Properties
Last modified
10/7/2019 3:39:29 PM
Creation date
10/7/2019 3:16:23 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
3500 - Local Oversight Program
File Section
ARCHIVED REPORTS
FileName_PostFix
XR0011187
RECORD_ID
PR0544922
PE
3528
FACILITY_ID
FA0003284
FACILITY_NAME
FOOD MART GASOLINE*
STREET_NUMBER
2185
Direction
E
STREET_NAME
FREMONT
STREET_TYPE
ST
City
STOCKTON
Zip
95205
APN
14113045
CURRENT_STATUS
02
SITE_LOCATION
2185 E FREMONT ST
P_LOCATION
01
P_DISTRICT
001
QC Status
Approved
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SJGOV\wng
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EHD - Public
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khlsop <br /> Project No Location: Beacon #494 <br /> OP 0 o Yop Dom Irce ULTOS 41 Stoc Fremont Street <br /> III Stockton, California <br /> Consenting Scientists, Engineers, and Geologists Drilling Company: West Hazmat Drilling <br /> Driller. Scott Kruger <br /> Log of Soil Boring MVS-3 Drilling and Sampling Methods. <br /> Hallow Stem Auger <br /> Coordinates: Collfornto modified split—spoon sampler <br /> Surface Elevation: fitted with 6" brass sample sleeves <br /> Casing Elevation: 1878 OVM/OVA hNu PID with 10 2 eV probe <br /> Reference Elevation- <br /> Reference Desc. Drilling Time Date <br /> Start 10 Da am 4/17/92 <br /> Finish 11 15 qm 4/17/92 <br /> Completion Depth: 83 feet Water Depth Complstlan <br /> 71 29 ft <br /> Logged by: Ha! E Hanson .0 o � s <br /> CL <br /> CL o Checked by: a. z a o CL s <br /> (Drx H- o : o c <br /> ©`-' o Description a -o� m3LLJ o o Comments <br /> U' m c C <br /> O Asphalt g_nd—LogAbase_ _ _ _ — _ <br /> 1 SILTY CLAY, ollve brown, slightly <br /> 1 moist, moderately plastic (CL) _ <br /> 2 <br /> 3 <br /> 4 12 j <br /> 23 1 <br /> 5 26 18 15 D <br /> 6 CL <br /> 7 <br /> 8 <br /> 9 25 H <br /> 10 38 <br /> 42 18 17 D <br /> 11 <br /> 12 <br /> 13 <br /> SANDY S1LT, brawn, finegrainedsand, <br /> 14 slightly moist (ML) <br /> "� — 25 <br /> 15 — 28 18 16 3 <br /> D <br /> 16 <br /> ML <br /> 17 - - <br /> 18 <br /> • 1 — 17 <br /> 20 — — 23 1 <br /> — — 28 18 14 D <br /> Page 1 of 5 <br />
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