My WebLink
|
Help
|
About
|
Sign Out
Home
Browse
Search
ARCHIVED REPORTS XR0011333
Environmental Health - Public
>
EHD Program Facility Records by Street Name
>
F
>
FREMONT
>
2185
>
3500 - Local Oversight Program
>
PR0544922
>
ARCHIVED REPORTS XR0011333
Metadata
Thumbnails
Annotations
Entry Properties
Last modified
10/7/2019 3:38:45 PM
Creation date
10/7/2019 3:31:09 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
3500 - Local Oversight Program
File Section
ARCHIVED REPORTS
FileName_PostFix
XR0011333
RECORD_ID
PR0544922
PE
3528
FACILITY_ID
FA0003284
FACILITY_NAME
FOOD MART GASOLINE*
STREET_NUMBER
2185
Direction
E
STREET_NAME
FREMONT
STREET_TYPE
ST
City
STOCKTON
Zip
95205
APN
14113045
CURRENT_STATUS
02
SITE_LOCATION
2185 E FREMONT ST
P_LOCATION
01
P_DISTRICT
001
QC Status
Approved
Scanner
SJGOV\wng
Tags
EHD - Public
There are no annotations on this page.
Document management portal powered by Laserfiche WebLink 9 © 1998-2015
Laserfiche.
All rights reserved.
/
33
PDF
Print
Pages to print
Enter page numbers and/or page ranges separated by commas. For example, 1,3,5-12.
After downloading, print the document using a PDF reader (e.g. Adobe Reader).
View images
View plain text
ACTON a MICI ELSON • van DAM, INC. <br /> SANTLINGIDEVELO)PMENT INFORMATION <br /> Project Name y�LA <br /> Sampling/Development Point t'^w E <br /> Sample 1 D Project No 1°1 00 S_ QS <br /> Describe Sampling/Development Point Work Order # <br /> Date L111 S 1 01 y <br /> Field Crew_ RC <br /> !r <br /> Well Depth 133 feet below MP Casing Diameter y inches <br /> Depth to Water (below MP) O• B feet <br /> Discharge Rate gpm Time 0"1 • 30 AM/PM <br /> Number of borehole volumes <br /> evacuated before sampling y <br /> Sampling/Development Method <br /> Tap Bailer Centnfugal Primp <br /> Submersible Other <br /> Pump intake or bailer set at feet below MP <br /> Sample Appearance 4-F piz <br /> Note any Sampling Problems <br /> Note any Equipment Washing <br /> Samples Collected/Ttme �-l'•�1 O Co�Sr'1G�6 <br /> EVACUATION/STABILIZATION TEST DATA <br /> Temperature Cumulative <br /> Corrected Water Level Volume of Water Pumping <br /> pH Conductance Temperature (nearest Removed from Well Rate <br /> Time (units) (umhoslcm) (°C) 0 01 foot) (gallons) (.-Pm) <br /> l3 55 "7•b to 1z . (00 -ISO) <br /> ��'• o -7 105 12 10 7G. 0 1(v <br /> t 'A Z15 ?.5b IZ . z -74 . 15 2 <br /> t � '• 3� -I. S2 1Z . 10 -11-1 • � 3Z <br /> Bailing Start Time <br /> Bailing Stop Time <br /> Comments <br /> Signature Date 05hy <br />
The URL can be used to link to this page
Your browser does not support the video tag.