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2900 - Site Mitigation Program
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PR0506438
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Last modified
10/31/2019 10:46:51 AM
Creation date
10/31/2019 10:42:23 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
2900 - Site Mitigation Program
File Section
WORK PLANS
RECORD_ID
PR0506438
PE
2960
FACILITY_ID
FA0007424
FACILITY_NAME
TEICHERT INDUSTRIAL LAND
STREET_NUMBER
2025
Direction
E
STREET_NAME
WEBER
STREET_TYPE
AVE
City
STOCKTON
Zip
95202
CURRENT_STATUS
01
SITE_LOCATION
2025 E WEBER AVE
P_LOCATION
01
P_DISTRICT
001
QC Status
Approved
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a. I ! <br /> G SCOPE OF WORK <br /> The plan has been developed to investigate grfo'S <br /> conditions at 2025 Weber Avenue, Stockton, Califor <br /> " <br /> SITE HISTORYit + MAR 2 C nl ' � <br /> This site is owned by Teichert Landli company. TE1i91RW,e*te,j:eL1 LTH ` <br /> portion (2025 Weber Ave. ) is leased to London Produce aWRjpjfi§&1uEs f <br /> which processes cucumbers into pickles, using large outdoor <br /> pickling vats . A. Teichert & Sons leases the easterly portion <br /> (103 N. "E" St . ) of;� the property as a construction yard. This <br /> plan addresses only1� the westerly portionilwhich is used for the <br /> pickling operation with some references to the Monitor Wells in <br /> the easterly portion.' <br /> Teichert acquired the property about 1955 . The property <br /> was used as a pickling plant for many years before that date . <br /> Prior to a pickling'" operation, Standard Oil Company used the <br /> westerly portion of' the property as a bulk oil/gasoline <br /> marketing station. ' Approximate dates are unknown . <br /> The general operating process, as described to me, is as <br /> follows : + <br /> At the end of each pickling process'; the brine, which l <br /> generally contains only salt, is pumped from tank to tank for <br /> brine recovery and to permit removal of 'sludge from the tank <br /> bottom. The sludgeand waste are collected on site in tank <br /> trucks for disposalj. The operator state's that no salt <br /> contaminated water is intentionally permitted to discharge to <br /> storm water . ( � <br /> The pickles are removed from the vats by conveyor and final } <br /> processing is completed indoors . During'' the "in-factory" <br /> process, additionallibrines and spices are added. <br /> Observations of ponded drainage water in the area have led <br /> the landowner to investigate groundwatericonditions . <br /> i <br /> PROPOSED DRILLING j <br /> This proposal 'is to drill two (2) monitor wells, MW-7 and { <br /> MW-8 . Each well will be drilled using 10-inch, hollow-stem i <br /> augars . Wells are planned to extend a minimum of 30 feet below <br /> water surface . A seal, five feet thick, ,jwill be placed at <br /> 10 feet below wate rlsurface to permit multi-level water <br />! sampling. Four-inch PVC pipe, with 0 . 02' inch pre-slotted, <br /> The east portion ,lof the property, approximately 600 feet east of the <br /> pickle operation, has been drilled extensively in connection with a hydro- <br /> carbon investigation. <br /> t <br /> �� ii <br />
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