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ARCHIVED REPORTS_XR0011030
Environmental Health - Public
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3500 - Local Oversight Program
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PR0545039
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ARCHIVED REPORTS_XR0011030
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Last modified
12/10/2019 2:18:45 PM
Creation date
12/10/2019 11:43:14 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
3500 - Local Oversight Program
File Section
ARCHIVED REPORTS
FileName_PostFix
XR0011030
RECORD_ID
PR0545039
PE
3528
FACILITY_ID
FA0010186
FACILITY_NAME
DEL MONTE FOODS PLNT #33 - DISCO WH
STREET_NUMBER
110
Direction
N
STREET_NAME
FILBERT
STREET_TYPE
ST
City
STOCKTON
Zip
95205
APN
15702009
CURRENT_STATUS
02
SITE_LOCATION
110 N FILBERT ST
P_DISTRICT
001
QC Status
Approved
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EHD - Public
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Field notes indicate D.O.readings of less than 0.5 mg/L which is considered the minimum <br /> 7 reproducible detection limit. <br /> In the degradation of BTEX,nitrate is converted to aqueous nitrogen by a process known as <br /> denitrification where nitrate is the electron acceptor. The nitrate concentration around the <br /> zone of significant contamination (MW-DIS-2 and 3)is below the detection limit. <br /> Background nitrate concentration appears to be on the order of 5 to 10 mg/L(MW-DIS-4 <br /> and 9). <br /> Insoluble Fe+3 accepts an electron and becomes soluble Fe+2 in the degradation of BTEX. <br /> Figure 3 shows elevated levels of Fe+z in the zone of significant contamination with a <br /> concentration of between 2.3 and 0.9 mg/L,for MW-DIS-1 and 2 respectively. <br /> Sulfate is converted to aqueous hydrogen sulfide in the degradation of BTEX. Figure 3 <br /> shows depressed levels (<5.0 mg/L) of sulfate in the zone of significant contamination in <br /> contrast to 10 to 40 mg/L outside the zone (MW-DIS-4 and 9). <br /> The anaerobic fermentation of BTEX converts carbon dioxide into dissolved methane. <br /> Fermentation is most pronounced in the heart of the source area near MW-DIS-1,and it falls <br /> off rapidly near the fringe of the plume. The dissolved methane concentration in MW-DIS-1 <br /> of 0.04 mg/L is an indication of the capacity of the formation for fe e tion. <br /> The measured change in concentration of dissolved oxygen,nitrate,ferrous(FEZ*)iron,and <br /> sulfate between background samples and the samples collected from within the BTEX <br /> plume,provides a means for estimating the rate of BTEX removal from groundwater. <br /> { Table 5 presents the concentration of these natural attenuation indicators. <br /> TABLE 6 <br /> Geochemical Indicators of Natural Attenuation <br /> De!Monte Disco Property <br /> Indicator Background* In the Plume* Change <br /> Dissolved Oxygen 4.6 mg/L <0.5 mg/L 4.1 mg/L <br /> { Nitrate 7.5 mg/L ¢0.05 mg/L 7.45 mg/L <br /> Ferrous Iron <0.1 mg/L 1.6 mg/L 1.5 mg/L <br /> Sulfate 25 mg/L" 3 mg/L 22 mg/L <br /> Dissolved Methane 0.0 mg/L 0.04 mg/L 0.04 mg/L <br /> f ' <br /> Based on average values from quarterly data. <br /> * Based on the average of average for MW-DIS-4 and 9. <br /> ' Based on a mass ratio between each indicator and a benzene molecule (C6H6),the mass <br /> removal of BTEX can be determined for each indicator as described in Table 6. For each liter <br /> of background water that enters the BTEX plume, 7.6 mg of BTEX is potentially removed. <br /> 1 <br /> I SFOIG:IPROJECTSIDELMONTEIPLANT 3310RPT2-9AQTR-REP.DOC 15 <br />
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