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ARCHIVED REPORTS_XR0011731
Environmental Health - Public
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2900 - Site Mitigation Program
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PR0541344
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ARCHIVED REPORTS_XR0011731
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Last modified
12/13/2019 1:26:39 PM
Creation date
12/13/2019 11:33:36 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
2900 - Site Mitigation Program
File Section
ARCHIVED REPORTS
FileName_PostFix
XR0011731
RECORD_ID
PR0541344
PE
2960
FACILITY_ID
FA0023692
FACILITY_NAME
GUARDINO & CRAWFORD
STREET_NUMBER
517
Direction
W
STREET_NAME
FREMONT
STREET_TYPE
ST
City
STOCKTON
Zip
95203
APN
13721410
CURRENT_STATUS
01
SITE_LOCATION
517 W FREMONT ST
P_LOCATION
01
QC Status
Approved
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EHD - Public
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' 24 October 2005 <br /> . AGE-NC Project No 95-0167 <br />' Page 3 of 10 <br /> 2 14 Monitoring Well Development <br /> On 24 September 2004, monitoring wells MW-7 and MW-8 were developed utilizing a stainless <br />' steel hand bailer and Waterra inertia pump Ground water was purged from each monitoring well <br /> until it was visually sediment-free,approximately 11 5 to 12 25 gallons of water were removed from <br /> the wells Purged ground water was containerized in properly labeled, DOT-approved 55-gallon <br /> ' drums and stored on-site Field sheets and data are included in Appendix C <br /> ' 2 2 QUARTERLY WELL MONITORING <br /> On 24 September 2004, quarterly ground water monitoring was performed on monitoring wells <br /> ' MW-1 through MW-8 <br /> 2 2 1 Well Monitoring and Evacuation <br /> A Solinst water level meter was used to measure the depth to ground water to the nearest 0 01-inch <br /> ' • in monitoring wells MW-1 through MW-8 relative to the tops of the well casings The ground water <br /> elevations and gradient were determined from these data(Table 1) <br /> ' After recording water level measurements,dedicated disposable plastic bailers were used to evacuate <br /> (purge) monitoring wells MWA through MW-6 of standing water Wells MW-7 and MW-8 were <br /> ' purged using a Waterra inertia pump and dedicated tubing after development with a steel hand bailer <br /> Approximately 3 to 8 gallons of water (equivalent to three casing-water volumes per well) were <br /> removed from wells MW-1 through MW-4 and MW-6, monitoring well MW-5 drew down after <br /> ' 4 gallons of water were evacuated Approximately 12 gallons and 11 5 gallons of water were purged <br /> from wells MW-7 and MW-8, respectively Ground water temperature,pH, and conductivity were <br /> measured for stabilization at regular intervals during purging using an Oakton water analyzer Purged <br /> ' water was stored on-site in properly labeled,DOT-approved 55-gallon drums Field sheets and data <br /> are included in Appendix C <br /> 1 2 2 2 Collection and Analysis of Ground Water Samples <br /> Prior to-collection of ground water samples, the depth to ground water was re-measured-in each <br /> purged well to ensure that a minimum 80%of the initial well volume had recharged A water sample <br /> was collected from each purged well using the dedicated disposable plastic bailers or Waterra inertia <br /> ' pump Each water sample was transferred Into three 40-milliliter (ml) volatile organic analysis <br /> • (VOA) vials containing 0 5 ml 18% hydrochloric acid solution as a sample preservative After <br /> ' Advanced GeoEnvironmental,Inc <br />
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