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PUBLIC IEALTH SER, F - CES <br /> SAN JOAQUIN COUNTY <br /> ENVIRONMENTAL HEALTH DIVISION <br /> Ernest M. Fujimoto, M. D., M.P.H., Acting Health Officer <br /> 304 East Weber Avenue, Third Floor • Stockton, CA 95202.. 6, 6W` <br /> 209/468-3420 D <br /> C <br /> EXECUTIVE OFFICER <br /> CENTRAL VALLEY REGIONAL ML 18 W7 <br /> WATER QUALITY CONTROL BOARD <br /> 3443 ROUTI ER RD STE A <br /> SACRAMENTO CA 95827-3098 <br /> RE: RAGU FOODS, VAN DEN BERGH FOODS, LIPTON SITE CODE: 22073 <br /> 1400 WATERLOO RD <br /> STOCKTON CA 95215 <br /> Our agency has determined that the site investigation',and remedial action of <br /> from <br /> kr :i <br /> contamination resulting from an unauthorized release the underground storage <br /> tank(s) formerly and/or currently located at the above"referenced site has been <br /> completed. <br /> Enclosed is a "Case Closure Summary" and chronology for this site. According to our <br /> Local Oversight Program contract with the State Water Resources Control Board the <br /> "Case Closure Summary" is to be forwarded to you. If our agency has not received <br /> written correspondence from you, detailing problems with c6sure of this site, within 30 <br /> days of your receipt of this letter, our agency will mail the responsible party a "Case <br /> Closure Letter' ("No Further Action Letter'). <br /> 0 <br /> If you have any questions, please contact Mary Meays, at (2UV) 468-0337. <br /> Donna Heran, REHS, Director <br /> Environmental Health Division <br /> Mary Meays,Senior REHS lar�gaaretagaorio, REFIS <br /> Site Mitigation Unit Supervisor <br /> MM:lb <br /> Enclosure <br /> c: James Brathovde - CVRWQCB <br /> Responsible Party: <br /> c: Ragu Foods <br /> Frank Yoneshiga <br /> P.O. Box 9200 <br /> Stockton, CA 95208 <br /> A Division of San Joaquin County Health Care Services <br />