Laserfiche WebLink
�E R.;..r•. �. �.... Mme. ..�- tea- rw,� ..�. �+ r■.+s �"!.. rte. r�L, �. c....1. lw�r... ww>� , e <br /> DRAWN BJCHECKED 8Y b DRAWING 761966—A . <br /> BY 5-8-96 APPROVED BY 4TIfAfi NUMBER <br /> AVERAGE <br /> SHALLOW MONITORING WELLS DEEP MONITORING WELLS ' <br /> GROUND MW-6 <br /> fROUNSURF F- MW-1 MW-2 MW--3 MW-4 MW-5 <br /> 0 <br /> - 14 <br /> 10 s <br /> - 20 ',, `, <br /> 20 <br /> �t <br /> y <br /> 30 <br /> 30 <br /> - 40 ul <br /> 40 - <br /> +°i <br /> w LL <br /> LJ <br /> 50 N <br /> r ❑- <br /> 50 - <br /> 56 �3 FT L� <br /> y: <br /> 60 <br /> 60 <br /> T.D. T.D. T.D. - 70 <br /> - - - - - 63'- - „64.5' <br /> 80 <br /> 80 7 <br /> .�.� MW-190 <br /> T.D. <br /> 90 ♦MW-5 .D 88' <br /> 89, <br /> T.D. FIGURE 3 -- 100 <br /> 100 - °'" �" MW-4 r <br /> 95, SCHEMATIC DRAWING OF <br /> LEGEND MW-64- MW-2 SHALLOW & DEEP MONITORING WELLS <br /> � ,°� _ IN UNCONFINED AQUIFER <br /> SCREENED INTERVAL f f PREPARE=D F01� <br /> MW-3$ VAN DEN BERGH FOODS COMPANY <br /> = AVERAGE FEB. 1996 WATER LEVEL ^ STOCKTON, CALIFORNIA <br /> INTERNATIONAL <br /> VERTICAL SCALE TECHNOLOGY <br /> SITE MAP CORPORATION <br /> 0 20 40 FEET <br /> vUBSDSDw VD133 <br />