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Time In: 1226 pm <br /> Time Out: 12:49 pm <br /> Pquin/ San Joaquin County <br /> Environmental Health Department <br /> 1868 East Hazelton Avenue, Stockton, CA 95205-6232 <br /> �•.. P Telephone:(209)468-3420 Fax:(209)464-0138 Web:www.sigov.org/ehd <br /> �Lhi <br /> Food Program Complaint Inspection Report <br /> Name of Facility: MCDONALDS#3580 Date: 10/31/2016 <br /> Address: 200 W LODI AVE, LODI 95240 <br /> Owner/Operator: SCHRADER, DON &NANCY Telephone: (209)333-1183 <br /> Program Element: 1600-FOOD PROGRAM Complaint#: C00042451 <br /> DESCRIPTION OF COMPLAINT ALLEGATIONS <br /> The San Joaquin County Environmental Health Department received the following complaint: <br /> COMPLAINANT ALLEGES THAT ON 10/24/2016 AT APPROXIMATELY 7:30 PM THEY BOUGHT AN ICE CREAM. <br /> COMPLAINANT NOTICED THAT THE WORKER TOOK THE COMPLAINANTS MONEY THEN HANDED THE <br /> COMPLAINANT THE ICE CREAM WITHOUT WASHING THEIR HANDS. <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately.Non-compliance may warrant immediate closure of <br /> the food facility. <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> No Temperature Data Collected <br /> NOTES <br /> I spoke with supervisor,Yesmeen who was not aware of complaint prior to my visit. <br /> I observed ice cream cones that are wrapped with paper wrappers at the base of the ice cream cone. <br /> Per manager facility receives ice cream cones from the distributer pre-wrapped at base as to minimize bare hand contact with <br /> this ready to eat food item. <br /> Manager demonstrated how ice cream cone is handled once an order is received. <br /> Ice cream cone is handled with a napkin as extra precaution not to cross-contaminate food and employee is trained not to <br /> handle exposed (unwrapped portion of ice cream cone). <br /> We discussed the"Handling Ready-To-Eat Foods"section 113961 of Cal Code. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> 4v_�l <br /> Received by: Name and Title: Yesmeen Bibi,Area supervisor <br /> EH Specialist: STEPHANIE RAMIREZ Phone: (209)468-9851 <br /> FA0000647 C00042451 SCO04 10/31/2016 <br /> EHD 16-23 Rev.06/30/15 Page 1 of 1 Food Program Complaint Inspection Report <br />