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ARCHIVED REPORTS_XR0011433
Environmental Health - Public
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3500 - Local Oversight Program
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PR0545177
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ARCHIVED REPORTS_XR0011433
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Last modified
1/13/2020 5:25:15 PM
Creation date
1/13/2020 4:17:05 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
3500 - Local Oversight Program
File Section
ARCHIVED REPORTS
FileName_PostFix
XR0011433
RECORD_ID
PR0545177
PE
3528
FACILITY_ID
FA0002123
FACILITY_NAME
GREWALS GAS & LIQUOR*
STREET_NUMBER
4100
Direction
E
STREET_NAME
FREMONT
STREET_TYPE
ST
City
STOCKTON
Zip
95215
APN
14333046
CURRENT_STATUS
02
SITE_LOCATION
4100 E FREMONT ST
P_LOCATION
99
P_DISTRICT
002
QC Status
Approved
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EHD - Public
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Quarterly Report - Second Quarter 2001 <br /> ' Grewal's Market <br /> 4100 East Fremont Street, Stockton, California <br /> 1.0. INTRODUCTION <br /> ' Advanced GeoEnvironmental, Inc. (AGE)has prepared this quarterly report for 4100 East Fremont <br /> Street, Stockton, California. The site setting is illustrated on Figure 1. Site structures and monitoring <br /> well locations are depicted on Figure 2. <br /> tThe objective of the work was to monitor dissolved petroleum hydrocarbon concentrations in ground <br /> water and to characterize ground water flow direction and gradient on the site. This report has been <br /> ' prepared in accordance with guidelines issued by the California Regional Water Quality Control <br /> Board-Central Valley Region(RWQCB) for investigation of underground storage tank(CYST) sites. <br /> A summary of previous investigations at the site was included in Preliminary Investigation and <br /> ' Evaluation Report, dated 27 September 1999 and prepared by AGE. <br /> ' 2.0, PROCEDURES <br /> On 21 .lune 2001, ground water monitoring and sampling was performed at the site on wells MW-1, <br /> ' MW-2 and MW-3. Ground water monitoring procedures for the site were outlined in Monitoring <br /> Well Installation Work Plan - September 1999, dated 01 September 1999, prepared by AGE and <br /> ' approved by the PHS-EHD by letter dated 23 September 1999. <br /> ' 2.1. WELL MONITORING AND EVACUATION <br /> Depth to ground water was measured in each well from the tops of the well casings to the nearest <br /> ' 0.01-foot utilizing a Solinst water level meter. Ground water elevation in each well at the site was <br /> calculated by subtracting the measured depth to ground water from the surveyed casing elevations <br /> (Table 1). Ground water elevations were plotted and contoured on a scaled site map (Figure 3). <br /> After water levels were measured, approximately 9 gallons of ground water (a minimum of three <br /> casing-water volumes per well) were evacuated (purged) from wells MW-1, MW-2 and MW-3 <br />' utilizing disposable bailers. Temperature, pH and conductivity were measured for stabilization at <br /> regular purge-volume intervals for each well using an ICM water analyzer. Field data and logs are <br /> included with Appendix B. Purged ground water was containerized in 55-gallon drums and was <br /> stored on-site in an area lacking general public access. <br />' 2.2. GROUND WATER SAMPLING <br /> Following well purging, ground water levels in the wells achieved a minimum of 80 percent recharge <br />' Advanced GeoEnviron mental,Inc. <br /> 1 <br />
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