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FIELD DOCUMENTS
Environmental Health - Public
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EHD Program Facility Records by Street Name
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FRESNO
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1405
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2900 - Site Mitigation Program
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PR0505137
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Last modified
1/15/2020 2:17:12 PM
Creation date
1/15/2020 1:17:37 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
2900 - Site Mitigation Program
File Section
FIELD DOCUMENTS
RECORD_ID
PR0505137
PE
2960
FACILITY_ID
FA0006565
FACILITY_NAME
STOCKTON SOIL TREATMENT FAC
STREET_NUMBER
1405
Direction
S
STREET_NAME
FRESNO
STREET_TYPE
AVE
City
STOCKTON
Zip
95206
CURRENT_STATUS
01
SITE_LOCATION
1405 S FRESNO AVE
P_LOCATION
01
P_DISTRICT
001
QC Status
Approved
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EHD - Public
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j. <br /> === .trOI REACTIVITY DATA <br /> Stability: XX Stable ='� r`i Unstable " r <br /> n:�-.• -, <br /> -avoid: <br /> onditiona to <br /> ' <br /> Incoa� atibilit (materials to avoid) <br /> P Y <br /> Hazardous . decomposition products (including combustion products) : <br /> Contains sodium and ammonium lignin sulfonates,burning may form S02. t <br /> Hazardous polymerization : __May occur Will not occur <br /> Conditions to avoid : N/A <br /> VII . SPILL, LEAK AND DISPOSAL PROCEDURES <br /> Spill response procedures (include employee protection measures) : <br /> Sweep• or shovel into container, avoiding dust generation. Rinse residue into sewer with water <br /> Preparing wastes for disposal (container types, neutralization, <br /> etc. ) : This material is water soluble. Neutralize to pH 7 before flushing into sewer with <br /> plenty of water. <br /> i <br /> NOTE: Dispose of all wastes in accordance with federal , state and <br /> local regulations. <br /> VIII . SPECIAL HANDLING INFORMATION <br /> ntilation and engineering controls N/A <br /> - i <br /> i . <br /> Respiratory protection N/A <br /> i <br /> i <br /> Eye protection (type) Chemical, splash :goggles are recommended. <br /> Gloves (specify material) Ribber gloves recommended. <br /> Other clothing and equipment'.Chemical apron, boots, gauntlets, full face shield is <br /> recommended. i I' <br /> Work practices, hygienic practices Avoid eye and skin contact. <br /> i <br /> Other handling and storage requirements Store in a cool, dry place. Keep covered. <br /> i <br /> Protective measures during maintenance of contaminated equipment Use protective <br /> equipment as ogtlined above. <br /> f <br /> IX. LABELING <br /> Labeling (precautionary statements) Q <br /> D.O.T. Label• <br /> -------------_••.----�..�--------�--�-�_�.._-----.tea-----�--��.--� <br /> �_ y s , f <br />
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