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ARCHIVED REPORTS_XR0013116
Environmental Health - Public
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EHD Program Facility Records by Street Name
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GRANT LINE
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502
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2900 - Site Mitigation Program
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PR0528085
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ARCHIVED REPORTS_XR0013116
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Entry Properties
Last modified
1/24/2020 1:25:18 PM
Creation date
1/24/2020 12:05:50 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
2900 - Site Mitigation Program
File Section
ARCHIVED REPORTS
FileName_PostFix
XR0013116
RECORD_ID
PR0528085
PE
2959
FACILITY_ID
FA0019016
FACILITY_NAME
PG&E TRACY SERVICE CENTER
STREET_NUMBER
502
Direction
E
STREET_NAME
GRANT LINE
STREET_TYPE
RD
City
TRACY
Zip
95376
APN
25027008
CURRENT_STATUS
01
SITE_LOCATION
502 E GRANT LINE RD
P_LOCATION
03
P_DISTRICT
005
QC Status
Approved
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EHD - Public
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Page 1 of <br /> PARSONS <br /> a� Soil Vapor Purging/Sampling Lo <br /> Project Name: Soil Vapor Probe ID: _4S( <br /> Project Number: "i °. Summa Canister#: � <br /> Date: Gs Flow Controller#: f7 <br /> Personnel: Initial Vacuum: <br /> Sample ID and Time:_&,!,— Final Vacuum: e1f� r <br /> Tubing Length: 182.88 cm Total Purge Times(minutes): <br /> Tubing ID: 0.43 cm 1 Purge Volume: 9.46 <br /> Probe Tip Length: 22.86 cm 2 Purge Volume: 18.91 <br /> Probe ID: 2.66 cm 3 Purge Volume: 28.37 <br /> Hand Auger Diameter: 7.62 cm 4 Purge Volume: 37.83 <br /> Filter Pack Height: 38.10 cm 5 Purge Volume: 47.28 <br /> Purge Flow Rate: 200 mUmin 6 Purge Volume: 56.74 <br /> Summa Reg.Flow: 200 mUmin 7 Purge Volume: 66.20 <br /> Total 1 Purge Volume: 1891.32 cm3(or mL) <br /> Eq.for Total 1 Purge Volume(cm'): <br /> ((Tubing/D/2)2*pi*Tubing Length)+((Probe/D/2)2`pi*Probe Tip Length)+((Hand Auger DiameteN2)2*pi*Fitter Pack Height) <br /> Note:Units must be as outlined in the input boxes above to be correct. <br /> OZ Reading COZ Reading Purge Total VOC He In Shroud He In Tedlao Magnehelic <br /> Time He Flow Rate Reading (relative /o or Bag(relative k Reading Comments <br /> (relative%) (relative%) Volume (ppbv) or ppm) ("of water) <br /> o <br /> -a <br /> 'W /� spy �1 4F aR► 'a1Y°� r� <br /> 6 6-, <br /> TK- <br /> Rl <br />
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