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ARCHIVED REPORTS_XR0002219
Environmental Health - Public
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3500 - Local Oversight Program
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PR0545209
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ARCHIVED REPORTS_XR0002219
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Last modified
1/28/2020 8:56:11 AM
Creation date
1/28/2020 8:43:55 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
3500 - Local Oversight Program
File Section
ARCHIVED REPORTS
FileName_PostFix
XR0002219
RECORD_ID
PR0545209
PE
3528
FACILITY_ID
FA0003963
FACILITY_NAME
TRACY76
STREET_NUMBER
2420
Direction
W
STREET_NAME
GRANT LINE
STREET_TYPE
RD
City
Tracy
Zip
95377
APN
23802006
CURRENT_STATUS
02
SITE_LOCATION
2420 W GRANT LINE RD
P_LOCATION
03
P_DISTRICT
005
QC Status
Approved
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SJGOV\sballwahn
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EHD - Public
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t , <br /> QuarterIy Report - December 1998 <br />' GRANT LINE GAS & FOOD <br /> 2420 Grant-Line Road, Tracy, California <br />' 1.0. INTRODUCTION <br />' At the request of Mr Joe Toste Jr , Advanced GeoEnvironmental, Inc (AGE), has prepared this <br /> Quarterly Report for field activities performed at 2420 Grant Line Road, Tracy, California The site <br /> setting is illustrated in Figure 1 Monitoring well locations on the site are illustrated in Figure 2 A <br />' detailed background of previous work performed at the site was presented in Quarterly Report - <br /> December 1996, dated 28 February 1996, prepared by AGE <br /> 2.0. PROCEDURES <br /> The quarterly ground water monitoring event was conducted on 17 December 1998 The quarterly <br /> monitoring and sampling was performed in accordance with Central Valley Regional Water Quality <br />' Control Board (CVRWQCB) and San Joaquin County Public Health Services - Environmental <br /> Health Division(PHS-EHD) guidelines for the subsurface investigation of underground storage tank <br /> • (UST) sites <br /> 1 <br />' 21 MONITORING WELL PURGE PROCEDURES <br /> The water level in each monitoring well was measured relative to the tops of the well casings using <br />' a Solxnst water level meter After water levels were measured, a two-stage submersible pump was <br /> used to purge each well Three to four gallons (minimum of three well volumes) of water were <br /> removed from each well Temperature,pH and conductivity were measured at one-gallon intervals <br />' using an 1CM water analyzer during purging, and the values had generally stabilized by the end of <br /> the purging process (Appendix A) Purged water was stored on-site in 55-gallon, Department of <br /> Transportation (DOT)-approved drums <br /> 22 COLLECTION OF GROUND WATER SAMPLES <br /> Prior to collection of ground water samples,the depth to ground water was measured in each purged <br /> well to ensure that a minimum of 80% of the well volume had recharged Water samples were <br />' collected from each well using a new disposable plastic bailer Each water sample was transferred <br /> into three chilled 40-m1 VOA vials containing 0 5 ml 18% HCL as a sample preservative and into <br />' one 1-liter amber bottle After collection, the samples were labeled and placed in a chilled container <br /> for transportation under chain-of-custody to McCampbell Analytical, Inc (MAI), a California <br /> SDepartment of Health Services (DHS)-certified analytical laboratory located in Pacheco,California <br />' Each sample was analyzed for <br /> Advanced G eoEnviron mental Inc. <br />
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