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ARCHIVED REPORTS_XR0011612
Environmental Health - Public
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3500 - Local Oversight Program
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PR0545275
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ARCHIVED REPORTS_XR0011612
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Last modified
2/3/2020 2:21:34 PM
Creation date
2/3/2020 12:54:16 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
3500 - Local Oversight Program
File Section
ARCHIVED REPORTS
FileName_PostFix
XR0011612
RECORD_ID
PR0545275
PE
3528
FACILITY_ID
FA0005678
FACILITY_NAME
LATHROP SHELL
STREET_NUMBER
16500
Direction
S
STREET_NAME
HARLAN
STREET_TYPE
RD
City
LATHROP
Zip
95330
CURRENT_STATUS
02
SITE_LOCATION
16500 S HARLAN RD
P_LOCATION
07
P_DISTRICT
003
QC Status
Approved
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EHD - Public
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QUARTERLY SUMMARY REPORT <br /> Fourth Quarter 2001 <br /> (October—December) <br /> Frequency of Sampling? Quarterl <br /> Current Remediation Techniques?q Groundwater Pur in <br /> Soil remediation in progress? no <br /> -anticipated start? NIA <br /> -anticipated completion? January 1999 <br /> Groundwater Gradient (historical)? Southeast to southwest at an averaj4e <br /> gradient of 0.001 ft/ft <br /> Dissolved/free product remediation in progress? Yes <br /> -anticipated start? February 1999 <br /> -anticipated completion? unknown <br /> Amount of gw contaminant recovered this quarter? 50,000 (gal) <br /> Amount of gw contaminant recovered historically? 557,260 (gal) <br /> CONCLUSIONS: <br /> The vertical and lateral extent of soil impact is defined. Additional subsurface investigation in the vicinity of well <br /> MW-10 is warranted. The impacted groundwater beneath the site is not defined but is currently being remediated <br /> by weekly groundwater purging. The purged groundwater is being transported to the Tosco Refinery in Rodeo, <br /> California for disposal. <br /> RECOMMENDATIONS: <br /> GR will advance 5 GeoprobeOs and collect grab groundwater samples to further access the groundwater conditions <br /> downgradient of well MW-10. In addition, GR recommends the continuation of the weekly groundwater purging <br /> program. <br /> #CONSULTANT: Gettler- Ryan Inc. <br /> 140193.01 <br /> 11I195gsr.4 <br /> 2 <br />
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