My WebLink
|
Help
|
About
|
Sign Out
Home
Browse
Search
SITE INFORMATION AND CORRESPONDENCE
Environmental Health - Public
>
EHD Program Facility Records by Street Name
>
L
>
LOWER SACRAMENTO
>
9900
>
2900 - Site Mitigation Program
>
PR0545442
>
SITE INFORMATION AND CORRESPONDENCE
Metadata
Thumbnails
Annotations
Entry Properties
Last modified
3/5/2020 10:28:38 AM
Creation date
3/5/2020 9:26:06 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
2900 - Site Mitigation Program
File Section
SITE INFORMATION AND CORRESPONDENCE
RECORD_ID
PR0545442
PE
2965
FACILITY_ID
FA0003549
FACILITY_NAME
ALPINE MEATS INC
STREET_NUMBER
9900
STREET_NAME
LOWER SACRAMENTO
STREET_TYPE
RD
City
STOCKTON
Zip
95210
APN
08408002
CURRENT_STATUS
02
SITE_LOCATION
9900 LOWER SACRAMENTO RD
P_LOCATION
99
P_DISTRICT
003
QC Status
Approved
Scanner
SJGOV\sballwahn
Tags
EHD - Public
There are no annotations on this page.
Document management portal powered by Laserfiche WebLink 9 © 1998-2015
Laserfiche.
All rights reserved.
/
42
PDF
Print
Pages to print
Enter page numbers and/or page ranges separated by commas. For example, 1,3,5-12.
After downloading, print the document using a PDF reader (e.g. Adobe Reader).
View images
View plain text
v 04/12/2007 13:51 209729 APERIC INC L V PAGE 02/02 <br /> DATE RFCEIVED SAN JOAQUIN COUNTY <br /> ENVIRONMENTAL HEALTH DEPARTMENT <br /> ph East Weber Avenue, 3 ( 09)4 Stockton,b; mv.sjg2708 <br /> Telephone: (209)468-3420 Pax: (209)464-0138 Web:wwwsjgov.orpJe <br /> PUBLIC RECORDS RELEASE APPLICATION <br /> APPLICANT: ��f 0 �✓e, J � BUSINESSIAGENCY; <br /> 112 <br /> ADDRESS: --7---�— <br /> PHONE(i): 7ri'0"-3©75 � FACSIMILE:- <br /> TENTATIVE"APPOINTMENT DATE: 7 Time: I_��11 — <br /> (Please allow to business days from d to of application Submittal-"Tentative only-must be confirmed) <br /> 0 CHECK BOX TO EXPEDITE REQU T-SS EE( OR CHECK ONLY)-REQUEST PROCESSED IN 3 BUSINESS DAYS <br /> SIGNATURE OF APPLICANT DATE <br /> UNIT DISTRIBUTION ❑ Unl ❑Unit 2 0 Unit 3 CI Unit 4 ❑ Unit 6 13 Unit 6 ❑ Other(electronidllstslmaps) <br /> FILE ADDRESS EHD USE O Y <br /> Street R Street Name city <br /> eo <br /> 2. <br /> 3. <br /> 4. 'h <br /> 6. \� <br /> S. <br /> 9. <br /> 10. p <br /> Specific Date Range of Information Requested:From _ L �� to <br /> ENVIRONMENTAL HEALTH DEPARTMENT FILES <br /> UNDEROROUND TANK(UST)CLEANUP SITE(LOP) ❑HOUSING ABATEMENT iSOUD WASTE FACRRYIVEHICLE <br /> 14�)OTHIER CLEANUP SITE(NON-LOP) 13 FOOD FACILITY 13 WASTE TIRE <br /> UNnEROROUNO TANK(MONRORINOIREMOVAL) ❑DOG KENNEL P DAIRY <br /> HAZARDOUS WASTE GENERATOR O CHICKEN RANCH ❑WASTEwATER TREATMENT PLANT <br /> ❑TIERED PERMITTED FACILITY O MOTEUHOTEL ❑PUMPER TRUOKIYARDICIIEm TOILETS <br /> ❑TATTOOIBODY PIERCING ❑POOLISPA ❑LAND USE APPLICATION SITES <br /> ❑MEDICAL WASTE FACILITY ❑OTHER(PLEASE SPECIrY) <br /> WELL AND SEPTIC PERMIT RECORDS ARE AVAIueLE FOR REVIEW. MONDAY-FRIDAY H:00 AM 6:0OPN - EXCLUDING HOLIDAYS. <br /> 1. List up to ten addresses in the space above. Select the type(s)of files from the list above by checking the <br /> appropriate box(es). At least one file type MUST be selected. Fax to(2091464-0138 or mail to the address <br /> indicated abovQ, Address ranges will not be accepted—for additional assistance with file addresses,contact <br /> the EHD. Applications received after 3:00 pm will be processed the next business day. <br /> 2. The EHD will notify the applicant if any EHD files exist. An appointment for review will be confirmed <br /> approximately ten(10)days after receipt of application. The files will he held for a maximum of five business <br /> days for review. Appointments should be scheduled accordingly. <br /> 3. A file that is actively being worked on by EHD staff may not be Immediately available for review. A new <br /> application may be submitted when the file is available. <br /> 4. Any file not returned in the same condition as released will be reorganized by EHD staff at the expense of the <br /> applicant. Future file reviews by the same applicant may require a$93.00 deposit prior to review. <br /> EHe 48424W <br /> 11f2fID4 <br />
The URL can be used to link to this page
Your browser does not support the video tag.