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Comments: <br /> Routine waste tire inspection done on this date and the following was noted: <br /> No violations or areas of concern. <br /> Notes: <br /> 1.) Permission to conduct inspection was granted by Mike Edgar(Food Safety Manager). <br /> 2.)TPID was available for review. <br /> 3.) Manifest were on site and available for review. <br /> 4.) Waste tires were counted directly. 22 waste tires were stored inside a shop north west of the facility. <br /> 5.) Retain all waste tire receipts, logs, and manifests on site for 3 years. <br /> 6.) Facility only stores its waste tires at this facility. <br /> 7.) Inspection report emailed to Michael.edgar@lipmanproduce.com. <br />