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ARCHIVED REPORTS_XR0005198
Environmental Health - Public
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EHD Program Facility Records by Street Name
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M
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MARIPOSA
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2132
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2900 - Site Mitigation Program
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PR0541650
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ARCHIVED REPORTS_XR0005198
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Entry Properties
Last modified
3/11/2020 6:27:09 PM
Creation date
3/11/2020 2:40:17 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
2900 - Site Mitigation Program
File Section
ARCHIVED REPORTS
FileName_PostFix
XR0005198
RECORD_ID
PR0541650
PE
2960
FACILITY_ID
FA0023868
FACILITY_NAME
FORMER USA GASOLINE SERVICE STATION 110
STREET_NUMBER
2132
Direction
E
STREET_NAME
MARIPOSA
STREET_TYPE
RD
City
STOCKTON
Zip
95205
APN
1730635
CURRENT_STATUS
01
SITE_LOCATION
2132 E MARIPOSA RD
P_LOCATION
01
QC Status
Approved
Scanner
SJGOV\sballwahn
Tags
EHD - Public
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rn <br /> / e <br /> / <br /> PirK <br />' C o r R o t a t + o n <br /> WELL DEVELOP MENTISAMPLING DOCUMENTATION FORM <br /> Project Namel k <br /> Job# <br /> Date <br /> Sampling Tearn <br /> (Names/ onsibilitles) <br /> Purpose of Sampling Initialpuarteriy Vertication Other <br /> ' Weather Conditions <br /> GROUNDWATER LEVELlCASING VOLUME <br /> rDepth Total Feet of Conversion-7CasingVolume <br /> Time TOC to GW De th. Water Factor Ga€Ions <br /> Initial S- 4,l p <br /> ' After develo /purging <br /> At time of Sampling Three Casing Volumes Gals <br /> LI Ten cas;ng Volumes G215 <br /> ' LL DEVELOPMENTIPURGI NG <br /> Equipment Swab-Aire Sub Pump Bader Sandpiper Other <br /> bethod Descriptionecontaminat+on Method <br /> Water Containment drum baker tank other <br /> rLabeled <br /> Purne Vol Water Temp EC Observations <br /> 1Time Rate Extracted FIC umhos H color turbidityoils odor <br /> Start I I E2 <br /> I+ <br /> r2 <br /> r <br /> ' <br /> Lab SAMPLE INFORMATION <br /> � <br /> Sampling Containers/Number of Containers/Analysis Preservation Description <br /> 4 Liter Amber Ice and <br /> 40 ml Va A{ -t Ice and c� <br /> Other Ice and <br /> Time <br /> Device Disposable Bailer✓ Other <br /> 1'ertinent. Field Observations <br /> ,Pamations from Standard Sampling Protocol F <br /> 1 <br />
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