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S A I D J O M Q V I N Environmental Health Department <br /> COU N7Y <br /> Food Program Official Inspection Report <br /> Facility Name and Address: MI CANASTA, 2180 E MAIN ST, STOCKTON 95205 <br /> Routine inspection. <br /> Previous reports and food certification on site. <br /> Official inspection report mailed to facility.Mop sink- 123F <br /> 2 Dr Arctic Air prep cooler-38F <br /> 2 Dr Arctic Air cooler-40F <br /> 2 Dr Sliding True cooler-35F <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection <br /> Ais�required,fees will be assessed at the current hourly rate. <br /> �°�"y" V"°�'� <br /> Received by: Name and Title: gerardo chavez, owner <br /> EH Specialist: VICTOR ACEVEDO Phone: (209)468-0337 <br /> FA0007186 PR0506076 SCO01 01/13/2020 <br /> EHD 16-23 Rev.06/30/15 Page 2 of 2 Food Program OIR <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjcehd.com <br />