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ogg4�!tY, c San Joaquin County <br /> y Environmental Health Department <br /> 1868 East Hazelton Avenue, Stockton, CA95205-6232 <br /> P Telephone: (209) 468-3420 Fax: (209) 464-0138 Web:www.s'gov.or./q ehd <br /> •��/F ditty\ <br /> Mobile Food Facility Service Request Inspection Report <br /> Facility Name and Address: BAYUNCAS#6M19866, 2440 S AIRPORT WAY , STOCKTON 95336 <br /> #64 Lack of Proper Owner Identification <br /> OBSERVATIONS:The vehicle needs the name of the business and the owners name on both sides of the truck. Vinyl <br /> signage is on the truck. Apply today. <br /> CALCODE DESCRIPTION: 1. The business name or the name of the operator, city state and ZIP code, and the name of the permittee if <br /> different from the business name is not clearly visible on the customer side of the mobile food facility.[§114299(a)] 2. Business or <br /> operator name is not at least 3 inches high and address is not one inch high.[§114299(b)] 3. Sign is not in contrasting color with the <br /> vehicle exterior.[§114299(b)] 4. For a motorized vehicle and a mobile support unit, the sign is not present on both sides of vehicle. <br /> [§114299(c)] <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> OBSERVATIONS <br /> Name on Food Safety Certificate: needed Expiration Date: <br /> Warewash Chlorine(Cl): ppm Heat: °F Water/Hot Water Ware Sink Temp 135°F <br /> Quaternary Ammonia(QA): ppm Hand Sink Temp 120°F <br /> FOOD ITEM--LOCATION --TEMP° F --COMMENTS <br /> steam table-- 150.00° F hot hold cabinet- 147.00°F <br /> 1 door freezer--7.00°F 2 door reach-in -40.00° F <br /> NOTES <br /> License plate#6M 19866 <br /> VIN # ...3501 <br /> Commissary letter needed prior to issuance of permit <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code. If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: Yesica Baires, owner <br /> EH Specialist: KADEANNE LINHARES Phone: (209) 468-0330 <br /> FA0016485 SR0074540 SC061 03/31/2016 <br /> EHD 16-23 Rev.06/30/15 Page 2 of 2 Mobile Food Facility Service Request Inspection Report <br />