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ARCHIVED REPORTS_XR0011386
Environmental Health - Public
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EHD Program Facility Records by Street Name
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P
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PERSHING
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4445
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2900 - Site Mitigation Program
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PR0541263
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ARCHIVED REPORTS_XR0011386
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Entry Properties
Last modified
4/13/2020 3:00:15 PM
Creation date
4/13/2020 2:34:20 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
2900 - Site Mitigation Program
File Section
ARCHIVED REPORTS
FileName_PostFix
XR0011386
RECORD_ID
PR0541263
PE
2950
FACILITY_ID
FA0023640
FACILITY_NAME
PERSHING GAS FOR LESS
STREET_NUMBER
4445
Direction
N
STREET_NAME
PERSHING
STREET_TYPE
AVE
City
STOCKTON
Zip
95210
APN
11018006
CURRENT_STATUS
01
SITE_LOCATION
4445 N PERSHING AVE
P_LOCATION
01
QC Status
Approved
Scanner
SJGOV\sballwahn
Tags
EHD - Public
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ROSE MARIE LANE <br /> Planter <br /> *MW-1 <br /> Waste -729 <br /> Oil (0 688) <br /> Tank (ND) <br /> -72-- Z <br /> Air& <br /> Water 1 <br /> Fuel USTs ' <br /> Station <br /> ------------------- ------ <br /> Building <br /> Canopy and <br /> Dispenser ' <br /> Islands t <br /> MW-2 i Exxon <br /> -699 \ Monitoring <br /> (ND) \ Well <br /> N (175) \----- <br /> --------- ----76) <br /> Vent Lines - MW-4 <br /> -696 <br /> = v`"" 2 NDNA ( ) <br /> (ND) (ND) <br /> (ND) VEW-NA *MV(0 73 -704 <br /> EXPLANATION (ND) (ND} <br /> Groundwater Monitoring Well --—--— (ND) <br /> Vapor Extraction Well Former USTs <br /> Groundwater elevation contour in feet referenced — Location <br /> to mean sea level(MSL) Arrows indicate <br /> approximate groundwater flow direction <br /> -696 Ground water elevation in feet Scale <br /> (ND) Benzene concentration in ppb <br /> ND=Not Detected 0 10 20 40 Feet <br /> (ND) MTBE concentration in ppb 1 Inch=20 Feet <br /> Note Monitoring performed on 28-May-99 <br /> Approximate Hydraulic Gradient= 0 004-0 01 sa.�map from i-q.,o mar or 12 Nov 1992 <br /> PLATE GROUNDWATER CONTOUR/CHEMICAL CONCENTRATION MAP <br /> Shell-branded Service Station CAMBRIA <br /> 2 4445 Pershing Avenue 241-0837 <br /> 4 Stockton, California <br /> Drawn by LS Date 01-Jul-99 Approved By Date <br />
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