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SAN,JOAQUIN <br />---CouNTY-- <br />Greatness grows he r- <br />Environmental Health Department <br />Time In: 825 am <br /> <br />Time Out: 8:43 am <br />Mobile Food Facility Official Inspection Report <br />Name of Facility: FRUTERIA LIMA'S #4RK5860 Date: 12/26/2019 <br />Address: 1717 S UNION ST, STOCKTON 95206 <br />Owner/Operator: MARTINEZ, JOSE Telephone: <br />Program Element: 1635 - MOBILE FOOD PREPARATION UNIT (MFPU) <br />Inspection Type: ROUTINE INSPECTION - Operating Permit <br />VIOLATIONS AND CORRECTIVE ACTIONS <br />Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br />113700. All violations must be corrected within specified timeframe. Violations that are classified as "MAJOR" pose an immediate threat to public health <br />and have the potential to cause foodbome illness. All major violations must be corrected immediately. Non-compliance may warrant immediate closure of <br />the food facility. <br />#29 Toxic Substances Properly Identified/Stored/Used <br />OBSERVATIONS: There is a jug of Ortho Home Defense under the 3 comp sink. Remove household insecticides from the <br />trailer. Use only commercial grade/food safe products. Correct today. <br />CAL CODE DESCRIPTION: All poisonous substances, detergents, bleaches, and cleaning compounds shall be stored separate from food, <br />utensils, packing material and food-contact surfaces. (114254, 114254.1, 114254.2) <br />OVERALL INSPECTION NOTES AND COMMENTS <br />OBSERVATIONS <br />Name on Food Safety Certificate: Jose I Martinez Lima <br /> <br />Expiration Date: July 29, 2023 <br /> <br />Warewash Chlorine (CI): 100 ppm Heat: " F Water/Hot Water Ware Sink Temp: 120 ° F <br /> <br />Quaternary Ammonia (QA): <br />PPm <br /> Hand Sink Temp: 110° F <br />FOOD ITEM -- LOCATION -- TEMP ° F -- COMMENTS <br />1 door Centaur-- 39.00° F <br />NOTES <br />License plate #4RK5860 <br />VI N... EP475001 <br />OK to permit for 2020 once annual permit fee is paid <br />The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br />Safety Code. If a reinspection is required, fees will be assessed at the current hourly rate. <br />Received by: Name and Title: Jose Martinez Lima, owner <br />EH Specialist: KADEANNE LINHARES Phone: (209) 468-0330 <br />FA0024987 PR0543939 SC001 12/26/2019 <br />EHD 16-23 Rev 06/30/15 <br />Page 1 of 1 Mobile Food Facility OIR <br />1868 E. Hazelton Avenue Stockton, California 952051 T 209 468-3420 I F 209 464-0138 I www.sjcehd.com