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Environmental Health - Public
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3500 - Local Oversight Program
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PR0545651
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SITE INFORMATION AND CORRESPONDENCE
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Last modified
5/6/2020 10:20:48 AM
Creation date
5/6/2020 10:10:06 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
3500 - Local Oversight Program
File Section
SITE INFORMATION AND CORRESPONDENCE
RECORD_ID
PR0545651
PE
3528
FACILITY_ID
FA0002479
FACILITY_NAME
7-ELEVEN INC #17334
STREET_NUMBER
4501
Direction
N
STREET_NAME
PERSHING
STREET_TYPE
AVE
City
STOCKTON
Zip
95207
APN
11017004
CURRENT_STATUS
02
SITE_LOCATION
4501 N PERSHING AVE
P_LOCATION
01
P_DISTRICT
002
QC Status
Approved
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EHD - Public
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--r Page 1 of i <br /> Vicki McCartney [EH] <br /> From: Magee, Amanda(Amanda.Magee@stantec.com] <br /> Sent: Thursday, December 19, 2013 3:13 PM <br /> To: Vicki McCartney[EH] <br /> Cc: Lichtenberger, Deborah; Manning, Danielle <br /> Subject: 7-11 #17334,4501 North Pershing Ave, Stockton. <br /> Attachments: 1.7334_prop_owner_list.pdf; 17334_2014_pp_fact_sheet.pdf <br /> Hi Vicki, <br /> Attached please find a draft Fact Sheet and a list of Fact Sheet recipients for 7-Eleven Store #17334, <br /> located at 4501 North Pershing Ave, in Stockton, per your request (letter dated December 2, 2013). <br /> Please let me know if you have any questions or comments. Upon your approval, the Fact Sheet will be <br /> distributed to those recipients indicated in the attached table.The well destruction workplan will be <br /> submitted in early January. <br /> Thank you, <br /> Amanda Magee,P.G. <br /> Associate Geologist <br /> Phone:(916)384-0743 <br /> Cell:(916)747-3181 <br /> Fax:(916)861-0430 <br /> Amanda.Magee@stantec.com <br /> to me <br /> Design with community in mind <br /> stant��el1c.com <br /> 0�.� 000 <br /> The content of this email is the confidential property of Stantec and should not be copied,modified,retransmitted,or used for any purpose except with <br /> Stantec's written authorization.if you are not the intended recipient,please delete all copies and notify us immediately. <br /> Please consider the environment before printing this email. <br /> I <br /> I <br /> I <br /> I <br /> 12/23/2013 <br />
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