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COMPLIANCE INFO
Environmental Health - Public
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EHD Program Facility Records by Street Name
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1717
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1600 - Food Program
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PR0541953
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COMPLIANCE INFO
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Entry Properties
Last modified
10/21/2020 2:30:46 PM
Creation date
5/7/2020 10:57:13 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
RECORD_ID
PR0541953
PE
1635
FACILITY_ID
FA0024073
FACILITY_NAME
TAQUERIA LA FRONTERA #4NE3267
STREET_NUMBER
1717
Direction
S
STREET_NAME
UNION
STREET_TYPE
ST
City
STOCKTON
Zip
95206
APN
16904012
CURRENT_STATUS
02
SITE_LOCATION
1717 S UNION ST
P_LOCATION
01
P_DISTRICT
001
QC Status
Approved
Scanner
JCastaneda
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EHD - Public
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VERIFICATION OF VEHICLE COMMISSARY <br /> Please provide all information requested. An incomplete application may delay approval. <br /> VEHICLE INFORMATION <br /> Vehicle Name (DBA): rlQ14 Z/17' <br /> Address for Vehicle: .2 C' ' j,;) L L C e5-k15 C ?�6 .36 7 <br /> Street Address City <br /> 1) License Plate#: W6-32-6,-7 4) Year: 2 01 q <br /> 2) Vehicle Vin#: 5) Make/Model: TR o' 41,4 E'd <br /> 3) State Decal#: 6) Color: �T <br /> VEHICLE OWNER INFORMATION <br /> Name: Ffi�j— fD C ,� <br /> Address of Owner: C 8S Cj,L 11 L6kb7,i5, c4 7,-6367 <br /> Street Address City <br /> The mobile food facility shall operate out of a commissary and shall report to the commissary at least once each <br /> operating day for cleaning and servicing (CalCode sections 114295 & 114297). If the use of the commissary is <br /> discontinued, the permit holder must notify this office to make the necessary changes. Failure to notify this r <br /> office mfsul�mr y&Vbcation and penalties. <br /> 61 <br /> Si nature of Vehicle Operator Date <br /> COMMISSARY INFORMATION <br /> Business Name: <br /> Owner Name: <br /> Site Address: / 7 7 S C1/1/j &1 57- <br /> p Street Address City <br /> Phone: <br /> I, the commissary owner, can and will provide the necessary facilities for the above mentioned vehicle at my <br /> commissary as checked below: <br /> iquid&solid waste disposal utensil washing sink tore frozen food 24 ehicle wash facilities <br /> (2 or 3 compartments) <br /> 'reparation of food EEHot&cold water for cleaning 2<oilet&hand washing Store refrigerated food <br /> D Store dry f /suppliesProvide potable ater Ove rni ht parking Adequate electrical outlets <br /> Si nature of Commissa Owner/Operator Date <br /> HEALTH DEPARTMENT <br /> If the commissary/food establishment is outside San Joaquin County,the local health jurisdiction must verify <br /> current health permit by signing below. Commissary/food establishment is in <br /> County. <br /> Signature of County REHS Date <br /> EHD 16-017 5 of 6 MFPU APPLICATION <br />
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