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98/9Z/20C-2 15 97 209462,1433 FIFTH PLOOR PAGE 02
<br /> °a SAN JOAQUIN COUNTY Donna K Heran,R.L HS Unit SsrpervPsors
<br /> Dweetor 304 East Weber Avenue, Thlld Floor Carl Borgm=,R.E.FLS
<br /> _ Al Olsen,M&H S. Stockton, Caidonua 95202-2708 nuke HugVns,R E_RS,R_7 L
<br /> Douglas W Wilson,R E-E S
<br /> �ql �Fa¢r'P Program Manager Tele home 209) M 468-3420
<br /> Laurie A.C�itulaa,R EMSEMS !? garet Lagorxo,R E R S
<br />' Fax (209) 464-0138 Robert McClellon,RX. H S
<br /> Program Manager Mark Ba=eflos,R_E H�
<br /> I D I X TRACY ENTERPRISES
<br /> ANDY ZARANANI
<br /> 27451. FAIR OAKS RD
<br />' TRACY C,A. 95304
<br /> RE. Three B's Truck Plaza Fund Claim# 12992
<br /> r14749 N Thomton Rd R0#-000550
<br /> Lodi, CA , 95242
<br /> IWORK PLAN] "Work Plan Addendum-Jul 20342" DATED- July 23, 2002
<br /> PREPARED BY Advanced GeoEnvironmental Consultants -Tim Cuellar
<br /> ISTATUS APPROVED
<br /> I ADEQUATE AND NECESSARY ELEMENTS OF THE WORK PtASH&S
<br /> 25299 37, subd(c)(3) :
<br /> Install sax (6) 1.7-itch diameter polyethylene (outer) tubing, mL"lt,-
<br /> chambered, monitoring wells to 150 feet bgs and,
<br /> Collect ,,od samples for vertical delineation in areas of concern and,
<br /> ® Analyze selected soil samples for TPH.g & d, Methanol and Ethancl
<br /> I (8015m), BTEX and 1,2-DCA, EDB, MtBE, DIPE, ETRE,TAME, and TSA,
<br /> (8260), Lead (7421), and,
<br /> Develop, survey, and add new monitoring wells to existing quarterly
<br /> monitoring requirement and,
<br /> • Analyze selected soil samples for microbial enumeration,
<br /> I physicochemical characteristics, intrinsic permeability, moisture
<br /> content, porosity, and total organic carbon and,
<br /> Submit a report of findings to EHD.
<br /> COMMENTS AND CONDITIONS.
<br /> • Submit EHD well permit application and $89 fee.
<br /> IREASONS FOR DISAPPROVAL OF THE WORK.PLAN CH&S 25299 37
<br /> subd(c)(3)1-
<br /> • none. ;
<br /> DATED August 2, 2flp2 BY4� 4'jr
<br /> Michael Infurna, enior REHS (,209) 488-3454
<br /> [X j Faxed to consultant_ 8-2-02
<br />
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