Laserfiche WebLink
Sect,'on No. 4,0 <br /> Revision No. 6 <br /> Date 6/1/88 <br /> �5 Page 4 <br /> TABLE I <br /> REQUIRED CONTAINERS, PRESERVATION TECHNIQUES <br /> AND HOLDING TIMES <br /> MAXIMUM <br /> NAME CONTAINER I PRESERVATION HOLDING <br /> TIME <br /> Bacterial Tests: <br /> l+ <br /> Coliform, fecal and total P, G Cool, 40 C, 0.0080 Na25208 6 hours <br /> Fecal streptcocci P, G Cool, 40C, 0.008, Na25203 6 hogs <br /> I, <br /> Inorganic Tests- <br /> AcidityP, G Cool, 4°C 14 days <br /> Alkalinity P, G Cool, 40C 14 days <br /> Ammonia P, G Cool, 40 C, H2504 to pHQ 28 days <br /> Biochemical oxygen demand P, G Cool, 40 48 hours <br /> Bromide P, G None required 28 days <br /> Biochemical oxygen demand, P, G Cool, 40C 48 hours <br /> carbonaceous <br /> Chemical oxygen demand P, G Cool, 40C, H2SO4to PH< 28 days <br /> Chloride P, G None required 28 days <br /> Chlorine, total residue P, G None required Analyze <br /> Immediately <br /> ar' <br />