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1534 Willow Pass Road, Pittsburg, CA 94565. 1701 <br /> ft M c C a m p b e I l Analytical , Inc . Toll Free Telephone: (877) 252-9262 / Fax: (925) 252-9269 <br /> " When Quality Counts " http://www.mccampbeH.com / E-mail: main@mccampbell.com <br /> Sample Receipt Checklist <br /> Client Name : CLS Labs Date and Time Received 6/26/2017 11 :05 <br /> Project Name : 17F1017 ; Dye Penetrant Rinse Date Logged : 6/26/2017 <br /> Received by: Jena Alfaro <br /> WorkOrder Ne : 1706C37 Matrix: Water Logged by: Kena Ponce <br /> Carrier: Client Drop-In <br /> Chain of Custody (COC) Information <br /> Chain of custody present? Yes No ❑ <br /> Chain of custody signed when relinquished and received ? Yes No ❑ <br /> Chain of custody agrees with sample labels ? Yes No ❑ <br /> Sample IDs noted by Client on COC? Yes No ❑ <br /> Date and Time of collection noted by Client on COC? Yes No ❑ <br /> Sampler's name noted on COC? Yes ❑ No W <br /> Sample Receipt Information <br /> Custody seals intact on shipping container/cooler? Yes ❑ No ❑ NA W <br /> Shipping container/cooler in good condition? Yes 0 No ❑ <br /> Samples in proper containers/bottles ? Yes No ❑ <br /> Sample containers intact? Yes No ❑ <br /> Sufficient sample volume for indicated test? Yes No ❑ <br /> Sample Preservation and Hold Time (HT) Information <br /> All samples received within holding time? Yes W No ❑ NA ❑ <br /> Sample/Temp Blank temperature Temp : 9 . 5°C NA ❑ <br /> Water - VOA vials have zero headspace / no bubbles? Yes ❑ No ❑ NA ❑✓ <br /> Sample labels checked for correct preservation? Yes W No ❑ <br /> pH acceptable upon receipt (Metal : <2; 522 : <4 ; 218 .7 : >8)? Yes ❑ No ❑ NA <br /> Samples Received on Ice? Yes 0 No ❑ <br /> ( Ice Type : WET ICE ) <br /> UCMR3 Samples : <br /> Total Chlorine tested and acceptable upon receipt for EPA 522? Yes ❑ No ❑ NA <br /> Free Chlorine tested and acceptable upon receipt for EPA 218 .7 , Yes ❑ No ❑ NA <br /> 300 . 11 537 , 539? <br /> — — — — — — — — — — — — — — — — — — — — — — — — — — — — — — — — — — — — — — — — — — <br /> Comments : <br /> Page 7 of 7 <br />