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ARCHIVED REPORTS_XR0010218
Environmental Health - Public
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ARCHIVED REPORTS_XR0010218
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Last modified
5/18/2020 4:07:15 PM
Creation date
5/18/2020 3:50:46 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
3500 - Local Oversight Program
File Section
ARCHIVED REPORTS
FileName_PostFix
XR0010218
RECORD_ID
PR0545689
PE
3528
FACILITY_ID
FA0005164
FACILITY_NAME
FISCO WAREHOUSE
STREET_NUMBER
1648
STREET_NAME
SHAW
STREET_TYPE
RD
City
STOCKTON
Zip
00000
CURRENT_STATUS
02
SITE_LOCATION
1648 SHAW RD
P_LOCATION
01
P_DISTRICT
002
QC Status
Approved
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EHD - Public
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Quarterly Report - Second Quarter 2002 <br /> Former Fisco Warehouse (Howard Lenz Property) <br /> I1648 Shaw Road, Stockton, California <br /> I1.0. INTRODUCTION <br /> At the request of Mr.Peter Lenz of Innovative Beverage Brokers,Advanced GeoEnvironmental,Inc. <br /> (AGE) has prepared this quarterly report for the property located at 1648 Shaw Road, Stockton, <br /> California. The site and the surrounding area are illustrated in Figure 1. Structures,boring and well <br /> locations are illustrated on Figure 2. Background information is summarized in the AGE-prepared <br /> Preliminary Site Investigation Report, dated 30 December 1997. <br /> 2.0. PROCEDURES <br />' Field work was performed in accordance with guidelines issued by San Joaquin County <br /> Environmental Health Department (EHD) for the sampling of ground water monitoring wells and <br /> Central Valley Regional Water Quality Control Board(CVRWQCB)guidelines for investigation of <br /> underground storage tank (UST) sites. <br /> • 2.1. WELL MONITORING AND EVACUATION <br /> Ground water sampling of monitoring wells MW 1 through MW7 was conducted on 31 May 2002. <br /> A Solinst water level meter was used to measure the depth to ground water in the seven wells <br /> relative to the tops of the well casings. The ground water elevations and gradient were determined <br /> from these data (Table 1). <br /> After recording water level measurements disposable plastic bailers were used to purge wells MW4 <br /> through MW7 of standing water. There was an insufficient amount of ground water in wells MW 1, <br /> MW2 and MW3; subsequently these wells were not purged or sampled. <br /> Approximately 3 to 4 gallons of water (a minimum of 3 casing-water volumes) were purged from <br /> MW4 through MW7. Ground water temperature, pH and conductivity were measured at regular <br /> intervals during purging using an Oakton water analyzer.Purged water was stored on-site in labeled, <br /> I55-gallon DOT-approved drums. Field sheets and data are included in Appendix A. <br /> 2.2. COLLECTION OF GROUND WATER SAMPLES <br /> Water samples were collected from each purged well using new disposable plastic bailers. Each <br /> water sample was transferred into three 40-m1 VOA vials containing 0.5 ml 18%hydrochloric acid <br /> • as a sample preservative and into one 1-liter amber bottle without added preservative. After <br /> collection, the samples were properly labeled, placed in a chilled container and transported under <br /> Advanced GcoEnvironmental,Inc. <br /> I <br />
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