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Chemwatch:4650.13 Page 7 of 18 Issue Date:11/12/2018 <br /> Version No:7.1.1.1 API Pond Ammonia Test Solution#1 Print Date:06121/2019 <br /> US OSHA Permissible sodium Not Not <br /> Exposure Levels(PELs)- Cyanides(as CN) 5 mg/m3 (4)Varies with compound. <br /> Table Z1 nitroprusside Available Available <br /> EMERGENCY LIMITS <br /> Ingredient Material name TEEL-1 TEEL-2 TEEL-3 <br /> polyethylene glycol Polyethylene glycol 30 mg/m3 1,300 mg/m3 7,700 mg/m3 <br /> SOD NITROPRUSSIDE <br /> SOLUTION Sodium nitroferricyanide 0.21 mg/m3 2.3 mg/m3 14 mg/m3 <br /> SODIUM <br /> SALICYLATE-USP Sodium salicylate;(Salicylic acid,sodium salt) 7.1 mg/m3 78 mg/m3 470 mg/m3 <br /> Ingredient Original IDLH Revised IDLH <br /> polyethylene glycol Not Available Not Available <br /> SOD NITROPRUSSIDE 25 mg/m3 Not Available <br /> SOLUTION <br /> SODIUM <br /> SALICYLATE-USP Not Available Not Available <br /> I MATERIAL DATA <br /> Exposure controls <br /> Enclosed local exhaust ventilation is required at points of dust,fume or vapour generation. <br /> HEPA terminated local exhaust ventilation should be considered at point of generation of dust,fumes or vapours. <br /> Barrier protection or laminar flow cabinets should be considered for laboratory scale handling. <br /> A fume hood or vented balance enclosure is recommended for weighing/transferring quantities exceeding 500 mg. <br /> When handling quantities up to 500 gram in either a standard laboratory with general dilution ventilation(e.g.6-12 air <br /> changes per hour)is preferred.Quantities up to 1 kilogram may require a designated laboratory using fume hood, <br /> biological safety cabinet,or approved vented enclosures.Quantities exceeding 1 kilogram should be handled in a <br /> designated laboratory or containment laboratory using appropriate barrier/containment technology. <br /> Manufacturing and pilot plant operations require barrier/containment and direct coupling technologies. <br /> Barrier/containment technology and direct coupling(totally enclosed processes that create a barrier between the <br /> equipment and the room)typically use double or split butterfly valves and hybrid unidirectional airflow/local exhaust <br /> ventilation solutions(e.g.powder containment booths).Glove bags,isolator glove box systems are optional.HEPA <br /> filtration of exhaust from dry product handling areas is required. <br /> Fume-hoods and other open-face containment devices are acceptable when face velocities of at least 1 m/s(200 <br /> feet/minute)are achieved.Partitions,barriers,and other partial containment technologies are required to prevent migration <br /> Appropriate engineering <br /> of the material to uncontrolled areas.For non-routine emergencies maximum local and general exhaust are necessary.Air <br /> controls contaminants generated in the workplace possess varying"escape"velocities which,in turn,determine the"capture <br /> velocities"of fresh circulating air required to effectively remove the contaminant. <br /> Type of Contaminant: Air Speed: <br /> solvent,vapours,etc.evaporating from tank(in still air) 0.25-0.5 m/s <br /> (50-100 f/min.) <br /> aerosols,fumes from pouring operations,intermittent container filling,low speed conveyer 0.5-1 m/s(100-200 <br /> transfers(released at low velocity into zone of active generation) f/min.) <br /> direct spray,drum filling,conveyer loading,crusher dusts,gas discharge(active generation into 1-2.5 m/s(200-500 <br /> zone of rapid air motion) f/min.) <br /> Within each range the appropriate value depends on: <br /> Lower end of the range Upper end of the range <br /> 1:Room air currents minimal or favourable to capture 1:Disturbing room air currents <br /> 2:Contaminants of low toxicity or of nuisance value only. 2:Contaminants of high toxicity <br /> 3:Intermittent,low production. 3:High production,heavy use <br /> 4:Large hood or large air mass in motion 4:Small hood-local control only <br /> Simple theory shows that air velocity falls rapidly with distance away from the opening of a simple extraction pipe. <br /> Continued... <br />