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TRU- <br /> IPppro'Rec ' s est. <br /> Xerxes DWr-II double wail tanks with the TRU-CHEKO system Diagram A <br /> option are factory-filled with a brine solution in the interstice g <br /> between the two tank walls.The brine also partially fills a Reservoir <br /> reservoir affixed to the top of the tank.This creates a hydrosta- Level Down <br /> tic pressure that enables owners/users to monitor both the <br /> primary tank and the secondary tank walls. <br /> The TRU-CHEK®system provides a simple and precise method <br /> to perform a tank-tightness test. It was developed in conjunc- <br /> tion <br /> onjunc <br /> tion with Dr. Robert Plunkett, Sc.D., consulting engineer(pro- <br /> fessor emeritus), University of Minnesota.TRU-CHEK®has <br /> 0 <br /> received third-party verification from Underwriters <br /> Laboratories. <br /> TRU-CHEK®testing meets the EPA criteria for tank-tightness <br /> testing, which states that a test must be able to detect a leak <br /> rate of 0.1 gallon per hour from any portion of the tank that <br /> routinely contains product.The test has a 95%probability of <br /> detection(PD)and a 5%probability of false alarm (PFA). In <br /> other words, out of 100 chances, the test detects leaks 95% <br /> of the time. <br /> The test must also account for the effects of thermal expan- <br /> sion or contraction of the product, vapor pockets, tank defor- <br /> mation, evaporation, condensation and the location of the Diagram B <br /> water table. <br /> TRU-CHEK®is capable of detecting a loss rate as small as the Reservoir <br /> NFPA 329 criteria of 0.05 gallons per hour. Level Down <br /> In addition, on extended tests, TRU-CHEK®testing offers 99% <br /> PD and I%PFA. <br /> O <br /> The TRU- H ®test offers significant <br /> benefits to the owner/operator: <br /> ].A wide range of tank sizes can be tested, including <br /> Xerxes DWT41 tanks up to 20,000 gallons. <br /> 2.Product can be dispensed during the 9546/546 test. <br /> 3.No waiting time is required to start the test as long as a <br /> fill of new product does not vary more than 20°F from <br /> the existing product temperature. <br /> How continuous monitoring works <br /> If both the inner and outer walls are Diagram C <br /> tight, the reservoir level will be stable. <br /> If there is a fracture in the inner wall ` -� Reservoir <br /> (Diagram A), the brine level in the reser- i /Level lip - <br /> voir will go down.The brine level will ^^ <br /> also go down if there is a leak in the Water e k <br /> Level <br /> outer wall (Diagram B). _ <br /> With a high-water table and"wet-hole" _�� /� Fracture <br /> conditions (Diagram C), a leak in the Outer Wall <br /> outer wall will cause the brine level <br /> to go up if the height of the <br /> water table above the leak is <br /> ®30%greater than the <br /> brine level above the leak. <br /> See Xerxes TRU-CHEK® <br /> Krochure for more <br /> etails. <br /> 16 <br />