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0 10 <br />CCalYlpbell Analytical, Inc.1534 Willow Pass Road, Pittsburg, CA 94565-1701 <br />1. U ll A 1 1 1 Web: www.mccampbell.com E-mail: main@mccampbell.com <br />"When Oualitv Counts" Telephone: 877-252-9262 Fax: 925-252-9269 <br />Sample Receipt Checklist <br />Client Name: Shaw Environmental <br />Project Name: #129033.47; AT&T -Bakersfield (M) <br />WorkOrder N": 0812109 Matrix Water <br />Date and Time Received: 12/3/08 6:30:32 PM <br />Checklist completed and reviewed by: Samantha Arbuckle <br />Carrier: UPS <br />Chain of Custody <br />(COC) Information <br />Chain of custody present? <br />Yes <br />R <br />No ❑ <br />Chain of custody signed when relinquished and received? <br />Yes <br />® <br />No ❑ <br />Chain of custody agrees with sample labels? <br />Yes <br />❑ <br />No ❑ <br />Sample IDs noted by Client on COC? <br />Yes <br />® <br />No ❑ <br />Date and Time of collection noted by Client on COC? <br />Yes <br />No ❑ NA ❑ <br />No ❑ <br />Sampler's name noted on COC? <br />Yes <br />No ❑ <br />No ❑ <br />Custody seals intact on shipping container/cooler? <br />Shipping container/cooler in good condition? <br />Samples in proper containers/bottles? <br />Sample containers intact? <br />Sufficient sample volume for indicated test? <br />Sample Receipt Information <br />Yes ® <br />No ❑ <br />Yes ® <br />No ❑ <br />Yes <br />No ❑ <br />Yes ® <br />No ❑ <br />Yes ® <br />No ❑ <br />Sample Preservation <br />and Hold Time (HT) Information <br />All samples received within holding time? <br />Yes <br />21 <br />No ❑ <br />Containerrremp Blank temperature <br />Cooler Temp: <br />4.6"C NA ❑ <br />Water - VOA vials have zero headspace / no bubbles? <br />Yes <br />21 <br />No ❑ No VOA vials submitted ❑ <br />Sample labels checked for correct preservation? <br />Yes <br />Q <br />No ❑ <br />TTLC Metal - pH acceptable upon receipt (pH<2)? <br />Yes <br />No ❑ NA ❑ <br />Samples Received on Ice? <br />Yes`❑ <br />No ❑ <br />(Ice Type: WET ICE <br />NOTE: If the "No" box is checked, see comments below. <br />— — — — — — — — — — — — — — — — — — — — — — — — — — — — — — — — — — — — — — — — — — — — - <br />- — — — — — — — — — — — — — — — — — — — — — — — — — — — — — — — — — — — — — — — — — — — — <br />Client contacted: <br />Comments: <br />Date contacted: <br />Contacted by: <br />