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ARCHIVED REPORTS_XR0007565
Environmental Health - Public
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EHD Program Facility Records by Street Name
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T
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TRACY
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3425
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3500 - Local Oversight Program
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PR0545737
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ARCHIVED REPORTS_XR0007565
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Entry Properties
Last modified
6/8/2020 11:35:09 AM
Creation date
6/8/2020 9:54:48 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
3500 - Local Oversight Program
File Section
ARCHIVED REPORTS
FileName_PostFix
XR0007565
RECORD_ID
PR0545737
PE
3528
FACILITY_ID
FA0003627
FACILITY_NAME
ARCO 02093
STREET_NUMBER
3425
STREET_NAME
TRACY
STREET_TYPE
BLVD
City
TRACY
Zip
95376
APN
21418020
CURRENT_STATUS
02
SITE_LOCATION
3425 TRACY BLVD
P_LOCATION
03
P_DISTRICT
005
QC Status
Approved
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LSauers
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EHD - Public
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ARCO 1 BP WELL MONITORING DATA SHEET <br /> S�# 0710 Station # &a4o ?_MI-S <br /> Sampler �.1�& Date gto OZ <br /> Well I D ,�-Ff_ a Well Diameter 2 3 4 G S <br /> Total Well Depth Depth to Water <br /> Depth to Free Product Thickness of Free Product (feet) <br /> Referenced to- PVC Gtade DO Meter (if req'd) Ysl- BACH <br /> ]'Dell Diameter MMIL11211c[ Well Diamete MUR1121Lgr <br /> 1" 004 4" 065 <br /> 2" 016 6' 1 47 <br /> 3' 037 Other radius *0 163 <br /> Purge Method Bader Sampling Method atter <br /> Disposab ailer sable Bai <br /> Middle urg Extr tion Port <br /> Electric Sub rsible Other <br /> Extraction Pu <br /> Other <br /> Top of Screed If well is listed as a no-purge, confirm that wate eve] is below the top <br /> of screen Otherwise, the well must be purged <br /> Gals <br /> 1 Case Volume(Gals) Specified Volumes Calculated Volume <br /> Conductivity <br /> Time Temp (°F) pH (mS or [LS) Gals Removed Observations <br /> +/ 1 , r <br /> Did well dewater? Yes No Gallons actually evacuated <br /> Sampl4ag-Time rrip1j119 Date <br /> Sample I D r�7rz- �- - Laboratory Pa c equoi Other <br /> Analyzed for Px- BTt x MTBI rPx-D Other p x �n4 S (St&a <br /> nig/ mg,/ <br /> EW (if req'd) Pie-purge — L Post-purge \ L <br /> OR P (ifreq'd) Pie-purge mV Post-putge il1V <br /> Blaine Tech Services, Inc. 1680 Rogers Ave., San Jose, CA 95112 (408) 573-0555 <br />
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