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I-OESTERJV <br /> CEO-ENGINEERS (916) <br /> CALlFORNLl95695 <br /> (916) 668-5300. FAX (916)662-0273 <br /> WELL SAMPLING DATA SHEET <br /> . SITE,gRC Pfd DATE -- 5p <br /> WELL lqa.) SAMPLED BY. <br /> 67 <br /> WELL ELEVATION <br /> PRODUCT THICKNESS <br /> DEPTH 'ISO WATER D rW .3 r Q <br /> .w <br /> FLUID ELEVATION <br /> BAILER TYPE <br /> PUMP Hr r <br /> WELL PURGING RECORD <br /> TIlv�E VOLUME TEMP. pH COND. <br /> REMOVED <br /> 3a 3 S� <br /> o j/9 <br /> FINAL VOLUME PURGED jil <br /> TIME SAMPLED /3 <br /> SAMPLE IDa- <br /> SAMPLE CONTAINERS <br /> ANALYSIS TO BE RUN //"7llrFar <br /> LABORATORY Al <br /> NOTES: • cr E <br /> s <br /> r 7b. <br /> - n _ �,_ _ _.. ck' ti�� \:.:-.sw,r .;\..rx,l,✓_r-f vs� t � s.,""7re+"�'4" y l^.�'7Jr^.-t.ex.r+� <br />