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EHD Program Facility Records by Street Name
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1600 - Food Program
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PR0545316
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Entry Properties
Last modified
6/11/2020 4:02:34 PM
Creation date
6/11/2020 3:56:54 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
WORK PLANS
RECORD_ID
PR0545316
PE
1635
FACILITY_ID
FA0025748
FACILITY_NAME
CORAZON ALTENO #4SL8267
STREET_NUMBER
1717
Direction
S
STREET_NAME
UNION
STREET_TYPE
ST
City
STOCKTON
Zip
95206
APN
16904012
CURRENT_STATUS
01
SITE_LOCATION
1717 S UNION ST
P_LOCATION
01
P_DISTRICT
001
QC Status
Approved
Scanner
JCastaneda
Tags
EHD - Public
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SAN JOAQUINp <br /> 2' <br /> Environmental Health Department <br /> " '`' ` COUNTY <br /> Linda Turkatte, REHS, Director <br /> SKiFoa��P Greatness grows here. Kasey Foley,REHS,Assistant Director <br /> PROGRAM COORDINATORS <br /> Robert McClellon, REHS <br /> Jeff Carruesco, REHS,RDI <br /> Rodney Estrada, REHS <br /> Willy Ng, REHS <br /> Muniappa Naidu, REHS <br /> July 31, 2019 <br /> ATTN: <br /> Alondra Padilla Vargas <br /> 1747 Baker Ave Apt. 30 <br /> Escalon, CA 95320 <br /> RE PROPOSED: <br /> Alondra Padilla Vargas <br /> 1747 Baker Ave Apt. 30 <br /> Escalon, CA 95320 <br /> Dear Ms. Vargas.- <br /> This <br /> argas:This letter indicates San Joaquin County Environmental Health Department (EHD) approval <br /> of drawings submitted for the proposed Alondra Padilla Vargas' mobile food unit, subject to <br /> the following condition(s): <br /> 1. Obtain a Insignia from the State Housing and Community Development. Their phone <br /> number is 916-255-2501. <br /> 2. Entrance doors to food preparation area and service openings shall be self-closing. <br /> (CRFC Section 114303) <br /> 3. Food service openings: <br /> a. Shall be no more than 216 square inches and no less than 18 inches apart. <br /> b. Shall be covered with solid material or screen. If screen is used it must be at least <br /> 16-mesh per inch.(CRFC Section 114259.2) <br /> 4. Floors shall be constructed of approved materials and shall be impervious, smooth, <br /> easily cleanable, and provide employee safety from slipping. The floor/wall juncture shall <br /> be coved with a minimum 3/8 inch radius and the floor surface shall extend up the wall <br /> at least four inches. (Vinyl rubber top-set base is not acceptable material). Equipment <br /> shall be sealed to the floor or raised 6 inches off the floor by means of easily cleanable <br /> legs or feet. (CRFC Section 114301). <br /> 5. Walls and ceilings shall be constructed so surfaces are impervious, smooth and <br /> cleanable. (CRFC Section 114301) <br /> 6. Light bulbs and tubes shall be covered and completely enclosed in plastic safety shields <br /> or the equivalent. (CRFC Section 114323) <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjcehd.com <br />
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